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lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Minuman Berbasis Whey (Berperisa/Rasa)",
"Minuman berbasis whey adalah minuman berbahan dasar whey, dapat ditambahkan gula, bahan pangan lain dan disterilisasi atau dipasteurisasi. Contoh minuman berbasis whey rasa cokelat.",
"Aktif",
],
[
"01010408",
"Susu Bubuk (Rasa) (Susu Bubuk Cokelat, Susu Bubuk Stroberi, Susu Bubuk Vanila, Susu Bubuk Madu, dll)",
"Susu bubuk (rasa) adalah susu bubuk yang ditambah dengan bahan pangan berupa bubuk kakao, ekstrak stroberi, ekstrak vanilla dan atau bahan lain yang sesuai, dapat ditambah gula dan atau perisa. Nama jenis produk ini susu bubuk cokelat, susu bubu...
"Aktif",
],
[
"01010409",
"Susu Bubuk Skim (Rasa) (Susu Bubuk Skim Cokelat, Susu Skim Bubuk Stroberi, Susu Bubuk Skim Vanila, Susu Bubuk Skim Madu, dll)",
"Susu bubuk skim (rasa) adalah susu bubuk skim yang ditambah dengan bahan pangan berupa bubuk kakao, ekstrak stroberi, ekstrak vanilla dan atau bahan lain yang sesuai, dapat ditambah gula dan atau perisa. Nama jenis produk ini susu bubuk skim cok...
"Aktif",
],
[
"01010410",
"Susu Bubuk Skim Sebagian (Rasa) (Susu Bubuk Skim Sebagian Cokelat, Susu Skim Sebagian Bubuk Stroberi, Susu Bubuk Skim Sebagian Vanila, Susu Bubuk Skim Sebagian Madu, dll)",
"Susu bubuk skim sebagian (rasa) adalah susu bubuk skim sebagian yang ditambah dengan bahan pangan berupa bubuk kakao, ekstrak stroberi, ekstrak vanilla dan atau bahan lain yang sesuai, dapat<br> ditambah gula dan atau perisa. Nama jenis produk i...
"Aktif",
],
[
"01010411",
"Susu Bubuk Rasa/Berperisa (Susu Bubuk Rasa Cokelat, Susu Bubuk Rasa Stroberi, Susu Bubuk Rasa Vanila, Susu Bubuk Rasa Madu, dll)",
"Susu bubuk rasa/berperisa adalah susu bubuk yang ditambah dengan bahan tambahan pangan perisa atau rasa, dan dapat ditambah gula. Nama jenis produk ini susu bubuk rasa cokelat, susu bubuk rasa stroberi, susu bubuk rasa vanilla, susu bubuk rasa m...
"Aktif",
],
[
"01010412",
"Susu Bubuk Skim Rasa/Berperisa (Susu Bubuk Skim Rasa Cokelat, Susu Bubuk Skim Rasa Stroberi, Susu Bubuk Skim Rasa Vanila, Susu Bubuk Skim Rasa Madu, dll)",
"Susu bubuk skim rasa/berperisa adalah susu bubuk skim yang ditambah dengan bahan tambahan pangan perisa atau rasa, dan dapat ditambah gula. Nama jenis produk ini susu bubuk skim rasa cokelat, susu bubuk skim rasa stroberi, susu bubuk skim rasa v...
"Aktif",
],
[
"01010413",
"Susu Bubuk Skim Sebagian Rasa/Berperisa (Susu Bubuk Skim Sebagian Rasa Cokelat, Susu Bubuk Skim Sebagian Rasa Stroberi, Susu Bubuk Skim Sebagian Rasa Vanila, Susu Bubuk Skim Sebagian Rasa Madu, dll)",
"Susu bubuk skim sebagian rasa/berperisa adalah susu bubuk skim sebagian yang ditambah dengan bahan tambahan pangan perisa atau rasa, dan dapat ditambah gula. Nama jenis produk ini susu bubuk skim sebagian rasa cokelat, susu bubuk skim sebagian r...
"Aktif",
],
[
"01010414",
"Campuran Susu dan Krim Bubuk Berperisa atau (dengan) Rasa",
"Campuran susu dan krim bubuk berperisa atau (dengan) rasa adalah produk susu berbentuk bubuk, dibuat dari susu bubuk dengan penambahan gula dan perisa dalam bentuk kakao bubuk atau kopi bubuk dan lain-lain",
"Aktif",
],
[
"01010415",
"Minuman Mengandung Susu Bubuk Berperisa atau dengan (Rasa)",
"Minuman mengandung susu bubuk berperisa atau dengan (rasa) adalah minuman yang dibuat dengan menggunakan susu, susu rekonstitusi atau susu rekombinasi dengan tambahan perisa atau rasa, dapat ditambahkan gula.<br>",
"Aktif",
],
[
"0102010103",
"Susu Diasamkan (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Susu diasamkan adalah produk susu yang diperoleh dari susu segar atau susu pasteurisasi atau susu rekonstitusi atau susu rekombinasi yang diasamkan, dengan atau tanpa penambahan mikroba, vitamin dan bahan pangan lain. Jenis asam yang dapat digun...
"Aktif",
],
[
"0102010104",
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Susu asidofilus adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Lactobacillus acidophilus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC}\xA2 Total padatan susu...
"Aktif",
],
[
"0102010105",
"Yogurt (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Yogurt adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Lactobacillus bulgaricus dan Streptococcus thermophilus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC}\x...
"Aktif",
],
[
"0102010106",
"Yogurt Kultur Lain (Alternate Culture Yogurt) (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Yogurt kultur lain adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Streptococcus thermophilus dan spesies Lactobacillus, dapat ditambahkan bakteri lain yang sesuai. Penamaan produk mengikuti ketentua...
"Aktif",
],
[
"0102010107",
"Kefir (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Kefir adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan kultur starter yang dibuat dari biji kefir, Lactobacillus kefiri, spesies dari genus Leuconostoc, Lactococcus dan Acetobacter yang tumbuh saling sinergi. Biji kefir ...
"Aktif",
],
[
"0102010108",
"Kumys (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Kumys adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri Lactobacillus delbrueckii subsp. bulgaricus dan Kluyveromyces marxianus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC...
"Aktif",
],
[
"0102010109",
"Susu Fermentasi atau Susu Berkultur (Cultured Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi)",
"Susu fermentasi atau susu berkultur (cultured milk) adalah produk susu yang dihasilkan dari fermentasi susu segar dengan atau tanpa pasteurisasi, susu rekonstitusi atau susu rekombinasi yang diperoleh dari fermentasi dengan bakteri asam laktat y...
"Aktif",
],
[
"0102010203",
"Susu Diasamkan (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Susu diasamkan adalah produk susu yang diperoleh dari susu segar atau susu pasteurisasi atau susu rekonstitusi atau susu rekombinasi yang diasamkan, dengan atau tanpa penambahan mikroba, vitamin dan bahan pangan lain. Jenis asam yang dapat digun...
"Aktif",
],
[
"0102010204",
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Susu asidofilus adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Lactobacillus acidophilus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC}\xA2 Total padatan susu...
"Aktif",
],
[
"0102010205",
"Yogurt (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Yogurt adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Lactobacillus bulgaricus dan Streptococcus thermophilus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC}\x...
"Aktif",
],
[
"0102010206",
"Yogurt Kultur Lain (Alternate Culture Yogurt) (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Yogurt kultur lain adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Streptococcus thermophilus dan spesies Lactobacillus, dapat ditambahkan bakteri lain yang sesuai. Penamaan produk mengikuti ketentua...
"Aktif",
],
[
"0102010207",
"Kefir (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Kefir adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan kultur starter yang dibuat dari biji kefir, Lactobacillus kefiri, spesies dari genus Leuconostoc, Lactococcus dan Acetobacter yang tumbuh saling sinergi. Biji kefir ...
"Aktif",
],
[
"0102010208",
"Kumys (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Kumys adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri Lactobacillus delbrueckii subsp. bulgaricus dan Kluyveromyces marxianus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> \xE2\x{20AC...
"Aktif",
],
[
"0102010209",
"Susu Fermentasi atau Susu Berkultur (Cultured Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi)",
"Susu fermentasi atau susu berkultur (cultured milk) adalah produk susu yang dihasilkan dari fermentasi susu segar dengan atau tanpa pasteurisasi, susu rekonstitusi atau susu rekombinasi yang diperoleh dari fermentasi dengan bakteri asam laktat y...
"Aktif",
],
[
"010201A0",
"Susu Diasamkan",
"Susu diasamkan adalah produk susu yang diperoleh dari susu segar atau susu pasteurisasi atau susu rekonstitusi atau susu rekombinasi yang diasamkan, dengan atau tanpa penambahan mikroba, vitamin dan bahan pangan lainnya. Jenis asam yang dapat di...
"Tidak Aktif",
],
[
"010201A3",
"Susu Fermentasi atau Susu Berkultur (Cultured Milk)",
"Susu fermentasi atau susu berkultur (cultured milk) adalah produk susu yang dihasilkan dari fermentasi susu segar dengan atau tanpa pasteurisasi, susu rekonstitusi atau susu rekombinasi yang diperoleh dari fermentasi dengan bakteri asam laktat y...
"Tidak Aktif",
],
[
"010201A4",
"Susu Fermentasi Rendah Lemak atau Susu Berkultur (Cultured Milk) Rendah Lemak",
"Susu fermentasi rendah lemak atau susu berkultur (cultured milk) rendah lemak adalah produk susu fermentasi atau susu berkultur yang sebagian lemaknya telah dihilangkan.",
"Tidak Aktif",
],
[
"010201A5",
"Susu Fermentasi Tanpa Lemak atau Susu Berkultur (Cultured Milk) Tanpa Lemak",
"Susu fermentasi tanpa lemak atau susu berkultur (cultured milk) tanpa lemak adalah produk susu fermentasi atau susu berkultur yang sebagian besar lemaknya telah dihilangkan.",
"Tidak Aktif",
],
[
"010201A6",
"Yogurt",
"Yogurt adalah produk susu yang diperoleh dari fermentasi susu dengan menggunakan bakteri asam laktat Lactobacillus bulgaricus dan Streptococcus thermophilus, dapat ditambahkan bakteri lain yang sesuai.<br> Karakteristik dasar:<br> - Total padata...
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached<br> Deodorized Rice Brand Oil)",
"Minyak dedak atau minyak bekatul atau minyak katul adalah minyak dari katul beras pecah kulit tanaman padi (Oryza sativa) dan telah mengalami proses rafinasi / pemurnian.",
"Aktif",
],
[
"02010233",
"Minyak Biji Kapas (Refined Bleached Deodorized Cottonseed Oil)",
"Minyak biji kapas adalah minyak yang diperoleh dari biji kapas (Gossypium sp.) dan telah mengalami proses rafinasi / pemurnian.",
"Aktif",
],
[
"02010234",
"Minyak Kanola (Refined Bleached Deodorized Rapeseed Oil)",
"Rapeseed oil adalah minyak yang dihasilkan dari biji Brassica<br> napus L., Brassica rapa L., Brassica juncea L. dan Brassica<br> tournefortii Gouan",
"Aktif",
],
[
"02010235",
"Mustardseed Oil (Refined Bleached Deodorized Mustardseed Oil)",
"Mustardseed oil adalah minyak yang diperoleh dari biji Brassica juncea atau Brassica nigra dan telah mengalami proses rafinasi / pemurnian.",
"Aktif",
],
[
"02010236",
"Extra Virgin Olive Oil",
"Extra virgin olive oil adalah virgin olive oil dengan kadar asam<br> lemak bebas sebagai asam oleat tidak lebih dari 0,8 gram per 100<br> gram",
"Aktif",
],
[
"02010237",
"Minyak Goreng Sawit",
"Bahan pangan dengan komposisi utama trigliserida berasal dari minyak sawit, dengan atau tanpa perubahan kimiawi, pendinginan dan telah melalui proses pemurnian dengan penambahan vitamin A.",
"Aktif",
],
[
"02010239",
"Virgin olive oil",
"Virgin olive oil adalah virgin olive oil dengan kadar asam lemak bebas sebagai asam oleat tidak lebih dari 2 gram per 100 gram",
"Aktif",
],
[
"02010240",
"Ordinary Virgin olive oil",
"Ordinary virgin olive oil adalah virgin olive oil dengan kadar asam<br> lemak bebas sebagai asam oleat tidak lebih dari 3,3 gram per 100<br> gram",
"Aktif",
],
[
"02010241",
"Minyak Goreng Padat (Frying Fat)",
"Minyak goreng yang dalam suhu ruang berbentuk padat atau semi padat atau semi liquid yang berasal dari minyak sawit dan atau dicampur dengan minyak nabati lainnya, dengan atau tanpa perubahan kimiawi, hidrogenasi penuh, pendinginan dan telah mel...
"Aktif",
],
[
"02010242",
"Serbuk Lemak (Fat Powder)",
"Serbuk lemak adalah produk lemak nabati dan atau lemak hewani yang berbentuk serbuk dengan atau tanpa penambahan bahan pengisi. Contoh : Serbuk Lemak Kelapa Sawit, Serbuk Lemak Kelapa Virgin, Serbuk Lemak Kelapa, Serbuk Minyak Ikan.",
"Aktif",
],
[
"02010243",
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil)",
"Rapeseed oil\xE2\x{20AC}\x{201C}low erucic acid adalah minyak yang dihasilkan dari minyak rendah asam erusat biji Brassica napus L., Brassica rapa L. and Brassica juncea L.",
"Aktif",
],
[
"02010244",
"Minyak Goreng (Frying oil)",
"Minyak Goreng (Frying oil) adalah bahan pangan dengan komposisi utama trigliserida berasal dari bahan nabati kecuali kelapa sawit, dengan atau tanpa perubahan kimiawi, termasuk hidrogenasi, pendinginan dan telah melalui proses rafinasi/pemurnian...
"Aktif",
],
[
"02010245",
"Serbuk Lemak Nabati (Fat Powder)",
"Serbuk lemak adalah produk lemak nabati yang berbentuk serbuk dengan atau tanpa penambahan bahan pengisi. Contoh : Serbuk Lemak Kelapa Sawit, Serbuk Lemak Kelapa Virgin, dan Serbuk Lemak Kelapa.",
"Aktif",
],
[
"02010248",
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil)",
"Rapeseed oil adalah minyak yang dihasilkan dari biji Brassica napus L., Brassica rapa L., Brassica juncea L. dan Brassica tournefortii Gouan.<br> Karakteristik dasar :<br> \xE2\x{20AC}\xA2 Bilangan penyabunan 168 mg KOH/g hingga 181 mg KOH/g<br>...
"Aktif",
],
[
"02010249",
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil",
"Minyak biji rami/flaxseed oil/linseed oil merupakan minyak yang diperoleh dari biji tanaman Linum usitatissimum.",
"Aktif",
],
[
"02010301",
"Lemak Hewani",
"Lemak hewani adalah lemak yang diperoleh dari hewan yang sehat pada saat disembelih dan aman untuk dikonsumsi manusia.",
"Aktif",
],
[
"02010302",
"Lemak Babi atau Lard",
"Lemak babi atau lard adalah lemak yang diperoleh dari pelelehan (rendered) jaringan lemak babi (Sus scorfa) yang bersih dan segar, yang diperoleh dari babi yang sehat pada saat sticking (penusukan) dan aman untuk dikonsumsi manusia.",
"Aktif",
],
[
"02010303",
"Rendered Pork Fat",
"Rendered pork fat adalah lemak yang diperoleh dari pelelehan (rendered) jaringan dan tulang babi (Sus scorfa) yang bersih dan segar, yang diperoleh dari babi yang sehat pada saat sticking (penusukan) dan aman untuk dikonsumsi manusia.",
"Aktif",
],
[
"02010304",
"Lemak Sapi Utama (Prime Beef Fat (Premier Jus atau Oleo Stock))",
"Lemak sapi utama atau (prime beef fat (premier jus atau oleo stock)) adalah lemak yang diperoleh dari pelelehan pada suhu rendah (50\\xB0C-55\\xB0C), lemak ini disayat dari jantung, caul, ginjal, mesentary yang diperoleh dari sapi yang sehat pad...
"Aktif",
],
[
"02010305",
"Lemak Sapi (Edible Beef Fat)",
"Lemak sapi adalah lemak yang diperoleh dari pelelehan jaringan lemak sapi, bagian perut dan sekitar ginjal dan jantung serta bagian jaringan lemak lain yang utuh dari sapi yang sehat pada saat disembelih dan aman untuk dikonsumsi manusia.",
"Aktif",
],
[
"02010306",
"Dripping atau Edible Tallow",
"Dripping atau edible tallow adalah lemak yang diperoleh dari pelelehan jaringan lemak sapi, domba atau kambing atau campurannya yang sehat pada saat disembelih dan aman untuk dikonsumsi manusia.",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Rumput laut kering adalah produk rumput laut jenis Euchema, Gellidium, Gracillaria dan Hypenea yang telah dibersihkan dan dikeringkan.",
"Tidak Aktif",
],
[
"0402020205",
"Nori",
"Nori adalah produk hasil perikanan yang dibuat dari rumput laut jenis Pyropia yang mengalami perlakukan pengeringan, dan setelah dikeringkan produk akan dipanggang dan/atau diberi penambahan bumbu. Bentuk produk akhir meliputi: serpihan, lembara...
"Aktif",
],
[
"0402020206",
"Sayur Asin Kering",
"Sayur asin kering adalah produk sayur yang diperoleh dari bagian sayur yang diberi garam dan dikeringkan dengan pengeringan alami atau buatan.",
"Tidak Aktif",
],
[
"0402020207",
"Kacang Kering dan Polong Kacang Kering",
"Kacang kering dan polong kacang kering adalah produk kering yang<br> diperoleh dari biji tanaman leguminosa yang dibedakan dari biji<br> leguminosa sumber minyak berdasarkan kadar minyaknya yang<br> rendah. Polong kacang adalah bagian dari kacan...
"Tidak Aktif",
],
[
"0402020208",
"Biji Bunga Matahari",
"Biji bunga matahari adalah produk kering yang diperoleh dari biji bunga matahari yang dapat dimakan, dapat digunakan untuk pangan dan pakan sebagai sumber minyak.",
"Tidak Aktif",
],
[
"0402020209",
"Biji Saga",
"Biji saga adalah produk kering yang diperoleh dari biji tanaman saga yang dikeringkan dan dibersihkan.",
"Tidak Aktif",
],
[
"0402020210",
"Biji Wijen",
"Biji wijen adalah produk kering yang diperoleh dari biji tanaman wijen (Sesamun indicum L) yang dikeringkan dan dibersihkan.",
"Tidak Aktif",
],
[
"0402020211",
"Kuaci",
"Kuaci adalah produk kering yang diperoleh dari biji semangka, biji labu parang, biji bunga matahari yang telah dikeringkan dan ditambah garam.",
"Aktif",
],
[
"0402020212",
"Emping Melinjo",
"Emping melinjo adalah produk kering yang diperoleh dari pemipihan daging melinjo tua (Gnetum gnemon).",
"Aktif",
],
[
"0402020213",
"Emping Jengkol",
"Emping jengkol adalah produk kering yang diperoleh dari daging buah jengkol segar yang diolah melalui proses perebusan dan pemipihan kemudian dikeringkan, dengan atau tanpa bumbu-bumbu.",
"Tidak Aktif",
],
[
"0402020214",
"Mete Gelondong",
"Mete gelondong adalah produk kering yang diperoleh dari buah tanaman jambu mede (Anacardium occidaentale Linn.) yang telah dikeringkan.",
"Tidak Aktif",
],
[
"0402020215",
"Kentang Kering Serpih (Flakes)",
"Kentang kering serpih (flakes) adalah produk kering yang diperoleh dari mashed potato (puree kentang) yang dikeringkan dan dibentuk serpihan.",
"Tidak Aktif",
],
[
"0402020216",
"Tepung Tomat/Bubur Tomat Kering/ Pasta Tomat Kering",
"Tepung tomat adalah produk tepung yang diperoleh dari buah tomat yang dihancurkan / dihaluskan dengan atau tanpa serangkaian proses ekstraksi untuk memperoleh sari tomat, pemekatan, penghilangan busa (defoaming), pengeringan dan pengemasan. Sela...
"Tidak Aktif",
],
[
"0402020217",
"Tepung Bit",
"Tepung bit adalah produk tepung bit berwarna merah gelap yang<br> diperoleh dari proses pengeringan umbi bit yang sehat, masak dan<br> bermutu baik.",
"Aktif",
],
[
"0402020218",
"Kelp / Kombu",
"Kelp / kombu adalah sea tangle kering.",
"Tidak Aktif",
],
[
"0402020219",
"Shio-Kombu",
"Shio-kombu adalah sea tangle kering dengan bumbu.",
"Tidak Aktif",
],
[
"0402020220",
"Tororo-Kombu",
"Tororo-kombu adalah rumput laut kering.",
"Tidak Aktif",
],
[
"0402020221",
"Kampyo",
"Kampyo adalah labu (manis) kupas kering.",
"Tidak Aktif",
],
[
"0402020222",
"Wakame",
"Wakame adalah laminariales kering.",
"Tidak Aktif",
],
[
"0402020223",
"Acar Sayur",
"Status tidak aktif, diperbaiki ke kategori pangan : Acar Sayur (0402020320).",
"Tidak Aktif",
],
["0402020224", "Biji Selasih", "-", "Tidak Aktif"],
[
"0402020225",
"Biji-bijian dan Kacang-kacangan Lainnya (non serealia)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Sari buah sirsak adalah produk sari buah yang diperoleh dari buah sirsak (Annona muricata L.)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 12,0",
"Aktif",
],
[
1401020117,
"Sari Buah Pisang",
"Sari buah pisang adalah produk sari buah yang diperoleh dari buah pisang (Mangifera indica L.)",
"Tidak Aktif",
],
[
1401020118,
"Sari Buah Belimbing",
"Sari buah belimbing adalah produk sari buah yang diperoleh dari buah belimbing (Averrhoa carambola L.)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 7,5",
"Aktif",
],
[
1401020120,
"Sari Buah Plum",
"Sari buah plum adalah produk sari buah yang diperoleh dari buah plum (Prunus domestica L. Subsp. Domestica.)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 12,0",
"Aktif",
],
[
1401020121,
"Sari Buah Peach",
"Sari buah peach adalah produk sari buah yang diperoleh dari buah peach (Prumus persica (L) Batch var. nucipersica)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 10,5",
"Aktif",
],
[
1401020122,
"Sari Buah Jambu Biji",
"Sari buah jambu biji adalah produk sari buah yang diperoleh dari buah jambu biji (Psidium guajava L.)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 7,5 untuk jambu biji merah dan 9,...
"Aktif",
],
[
1401020123,
"Sari Buah Delima",
"Sari buah delima adalah produk sari buah yang diperoleh dari buah delima (Punica sp.).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 12,0",
"Aktif",
],
[
1401020124,
"Sari Buah Pir",
"Sari buah pir adalah produk sari buah yang diperoleh dari buah pir (Pyrus communis.).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 12,0",
"Aktif",
],
[
1401020125,
"Sari Buah Redcurrant",
"Sari buah redcurrant adalah produk sari buah yang diperoleh dari buah redcurrant (Ribes rubrum).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 10,0",
"Aktif",
],
[
1401020126,
"Sari Buah Blackberry",
"Sari buah blackberry adalah produk sari buah yang diperoleh dari buah blackberry (Rubus fruitcosus L.).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 9,0",
"Aktif",
],
[
1401020127,
"Sari Buah Raspberry",
"Sari buah raspberry adalah produk sari buah yang diperoleh dari buah raspberry (Rubus occidentalis L.).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 11,0",
"Aktif",
],
[
1401020128,
"Sari Buah Stroberi",
"Sari buah stroberi adalah produk sari buah yang diperoleh dari buah stroberi (Fragaria rosaceae).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 7,0",
"Aktif",
],
[
1401020129,
"Sari Buah Manggis",
"Sari buah manggis adalah produk sari buah yang diperoleh dari<br> buah manggis (Garcinia mangostana L).",
"Aktif",
],
[
1401020130,
"Sari Buah Terong Belanda",
"Sari buah terong belanda adalah produk sari buah yang diperoleh<br> dari buah terong belanda (Solanum betaceum).",
"Aktif",
],
[
1401020131,
"Sari Buah (Kemasan Tetrapack)",
"Sari buah adalah cairan yang diperoleh dari bagian buah yang dapat dimakan yang dicuci, dihancurkan, dijernihkan (jika dibutuhkan), dengan atau tanpa pasteurisasi dan dikemas untuk dapat dikonsumsi langsung",
"Aktif",
],
[
1401020132,
"Sari Buah dan Sari Sayur",
"Sari buah dan sari sayur adalah produk yang terdiri dari campuran<br> sari buah dan sari sayur. Kandungan sari buah lebih banyak<br> daripada sari sayur.",
"Aktif",
],
[
1401020133,
"Sari Buah Jeruk Garut",
"Sari buah jeruk Garut adalah produk sari buah yang diperoleh dari<br> endokarp buah jeruk Garut (Citrus nobilis) yang masak, tanpa<br> fermentasi, diawetkan secara fisik. Sari jeruk juga dapat diperoleh<br> dengan rekonstitusi konsentrat sari bu...
"Aktif",
],
[
1401020134,
"Sari Buah Jeruk Medan",
"Sari buah jeruk Medan adalah produk sari buah yang diperoleh dari endokarp buah jeruk Medan (Citrus sinensis (L)) yang masak, tanpa fermentasi, diawetkan secara fisik. Sari jeruk juga dapat diperoleh dengan rekonstitusi konsentrat sari buah jeru...
"Aktif",
],
[
1401020135,
"Sari Buah Prune (Prune Juice)",
"Sari buah prune adalah produk sari buah yang diperoleh dari<br> ekstrak air buah prune (Prunus domestica L. Subsp. domestica)<br> kering. Jumlah padatan terlarut dari buah prune dapat dicapai<br> dengan pemekatan, pengenceran dari ekstrak buah a...
"Aktif",
],
[
1401020136,
"Sari Buah Blueberry",
"Sari buah blueberry adalah produk sari buah yang diperoleh dari buah blueberry (Vaccinium myrtillus L. atau Vaccinium corymbosum L. atau Vaccinium angustifolium L.).<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree ...
"Aktif",
],
[
1401020137,
"Sari Buah Leci",
"Sari buah leci adalah produk sari buah yang diperoleh dari buah leci (Litchi chinensis Sonn.)<br> Karakteristik dasar:<br> Level brix untuk sari buah rekonstitusi dan puree rekonstitusi tidak kurang dari 11,0",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
[150131, "Keripik Lainnya", " ", "Aktif"],
[150132, "Kerupuk Lainnya", " ", "Aktif"],
[150133, "Makanan Ringan Lain", " ", "Aktif"],
[
150134,
"Jipang Berbahan Dasar Kentang, Umbi, Serealia, Tepung atau Pati",
"-",
"Aktif",
],
[
150135,
"Krekers Rasa",
"Krekers rasa adalah jenis krekers dari terigu dan/atau non terigu yang dalam pembuatannya memerlukan proses fermentasi atau tidak, serta melalui proses laminasi sehingga menghasilkan bentuk pipih dan bila dipatahkan penampangnya tampak berlapis-...
"Aktif",
],
[
150136,
"Krekers Sandwich",
"Krekers sandwich adalah jenis krekers dari terigu dan/atau non terigu dengan menggunakan krim filling (rasa keju, rasa coklat, rasa buah, dan lain-lain) sedikitnya terdiri dari 2 (dua) keping krekers.",
"Aktif",
],
[
150137,
"Malkist",
"Malkist adalah jenis krekers dari terigu dan/atau non terigu fermentasi yang pada proses laminasinya menggunakan cracker dust di antara lapisan-lapisannya yang permukaannya disalut atau ditaburi gula.<br> Karakteristik dasar :<br> Kadar air tida...
"Aktif",
],
[
150138,
"Jipang Melinjo",
"Jipang melinjo adalah makanan ringan dibuat dari melinjo (Gnetum gnemon) yang diolah dengan proses penggorengan atau pemanggangan atau puffing/ekstrusi atau terlebih dahulu dikukus, dikeringkan dan digoreng sampai mengembang, dicampur dengan gul...
"Aktif",
],
[
150139,
"Patilo / Rengginang Singkong",
"Patilo/rengginang singkong adalah makanan ringan sejenis rengginang yang terbuat dari singkong, dengan atau tanpa penambahan bahan pangan lain, dibentuk, dijemur hingga kering dan digoreng.",
"Aktif",
],
[
150140,
"Makanan Ringan Berbentuk Batang/Bar",
"Makanan ringan terbuat dari campuran bahan sumber karbohidrat dan/atau protein, dengan atau tanpa penambahan gula, lemak, dan bahan pangan lain seperti cokelat, buah kering, serealia, dan dibentuk batang (bar).",
"Aktif",
],
[
150201,
"Kacang Garing/Kacang Kulit",
"Kacang garing/kacang kulit adalah kacang tanah atau kacang lainnya yang masih dalam kulitnya, direndam, direbus dengan atau tanpa penambahan bahan pangan lain, ditiriskan kemudian dipanggang/dioven.",
"Aktif",
],
[
150204,
"Kacang Panggang",
"Kacang panggang adalah kacang tanah yang telah dihilangkan kulit<br> arinya, kemudian dipanggang/dioven. Dengan atau tanpa pelapisan<br> bumbu. Nama jenis untuk produk ini misalnya kacang Bali.",
"Aktif",
],
[
150205,
"Kacang Mede",
"Kacang mede adalah biji dari buah tanaman jambu mete (Anacardium occidentale) yang telah dikupas kulitnya, dikeringkan dan dapat dipanggang atau digoreng.",
"Tidak Aktif",
],
[150206, "Kipang Kacang Mete", "", "Aktif"],
[
150207,
"Kacang Atom/Sukro",
"Kacang atom/sukro adalah makanan ringan yang terbuat dari kacang tanah dan disalut dengan adonan tepung dan/atau pati, dan digoreng atau dipanggang. Dapat ditambahkan bumbu atau bahan pangan lain.",
"Aktif",
],
[
150208,
"Kacang Telur",
"Kacang telur adalah makanan ringan yang terbuat dari kacang tanah (Arachis hypogea L) dan disalut dengan adonan tepung dan/atau pati dan telur yang telah dibumbui dan digoreng.",
"Aktif",
],
[
150209,
"Kacang Goyang",
"Kacang goyang adalah kacang tanah (Arachis hypogea L) yang telah dihilangkan kulit arinya, disalut dengan adonan bergula, kemudian diproses dengan penggoyangan secara panas.",
"Aktif",
],
[
150210,
"Jipang/Kipang Kacang",
"Jipang/kipang kacang adalah makanan ringan, dibuat dari kacang tanah (Arachis hypogea L) atau kacang lainnya, disangrai, dihilangkan kulit arinya, dicampur dengan gula, dengan atau tanpa penambahan bahan pangan lain.",
"Aktif",
],
[150211, "Kacang Kapri", "", "Tidak Aktif"],
[150212, "Kacang Koro", "", "Tidak Aktif"],
[150213, "Kacang Bogor", "", "Tidak Aktif"],
[150214, "Kacang Pistacio", "-", "Tidak Aktif"],
[150215, "Makanan Ringan Berbahan Dasar Kacang", "-", "Aktif"],
[
150216,
"Kacang Atom Lainnya",
"PERATURAN BADAN PENGAWAS OBAT DAN MAKANAN NOMOR 34 TAHUN 2019 TENTANG KATEGORI PANGAN<br> <br> Kacang atom lainnya adalah makanan ringan yang terbuat dari kacang selain kacang tanah dan disalut dengan adonan tepung<br> dan/atau pati, dan digoren...
"Aktif",
],
[
150217,
"Kacang Sangrai",
"Kacang sangrai adalah kacang tanah yang masih dalam kulitnya dan disangrai.<br> <br> Karakteristik dasar:<br> Kadar air tidak lebih dari 3%",
"Aktif",
],
[
150218,
"Kacang Goreng Lainnya",
"Kacang goreng lainnya adalah kacang selain kacang tanah dengan atau tanpa kulit ari, yang telah digoreng, dengan atau tanpa penambahan bahan pangan lain. Nama jenis untuk produk ini misalnya kacang kedelai goreng, kacang koro goreng, kacang kapr...
"Aktif",
],
[
150219,
"Kacang Panggang Lainnya",
"Kacang panggang lainnya adalah kacang selain kacang tanah yang telah dihilangkan kulit arinya, kemudian dipanggang/dioven. Dengan atau tanpa pelapisan bumbu. Nama jenis untuk produk ini misalnya kacang mede panggang, kacang koro panggang.",
"Aktif",
],
[
150220,
"Kacang Bersalut",
"Kacang bersalut adalah makanan ringan, dibuat dari kacang yang<br> dilapisi dengan tepung/pati, gula atau bahan lainnya. Kacang<br> bersalut termasuk di dalamnya kacang atom/sukro, kacang telur,<br> kacang goyang, dan lain-lain.",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"NO",
"NO",
"NO",
"YES",
],
[
191,
"UVA URSI POWDER (ARCTISTAPHYLOS UVA URSI)",
"Bahan Baku",
"NO",
"NO",
"YES",
"NO",
],
[192, "Valin", "Bahan Baku", "YES", "YES", "NO", "YES"],
[193, "VANILA", "Bahan Baku", "NO", "NO", "NO", "NO"],
[194, "VANILIN", "Bahan Baku", "NO", "NO", "NO", "NO"],
[195, "Vitamin A (Retinal)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[196, "VITAMIN A ASETAT", "Bahan Baku", "NO", "NO", "NO", "YES"],
[197, "Vitamin A Palmitat", "Bahan Baku", "NO", "NO", "NO", "YES"],
[198, "VITAMIN B", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
199,
"Vitamin B1 (Thiamine)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[200, "VITAMIN B10", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
201,
"Vitamin B12 (Cyanocobalamin)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
202,
"Vitamin B2 (Riboflavin)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
203,
"VITAMIN B3 (NIACINAMIDE)(NICOTINAMIDE)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
204,
"Vitamin B5 (Pantothenic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
205,
"Vitamin B6 (Pyridoxine Hydrochloride)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[206, "Vitamin B7 (Biotin)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
207,
"VITAMIN B8 (INOSITOL)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
208,
"Vitamin B9 (Folic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
209,
"Vitamin C (Ascorbic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[210, "VITAMIN D ", "Bahan Baku", "NO", "NO", "NO", "NO"],
[211, "VITAMIN D1", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
212,
"Vitamin D2 (Ergocalciferol)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
213,
"Vitamin D3 (Cholecalciferol)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
214,
"Vitamin E (Tocopherol)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[215, "VITAMIN E ASETAT", "Bahan Baku", "NO", "NO", "NO", "YES"],
[216, "VITAMIN H (BIOTIN)", "Bahan Baku", "NO", "NO", "NO", "NO"],
[217, "VITAMIN K", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
218,
"Vitamin K1 (Phytomenadione)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
219,
"VITAMIN K2 (MENAQUINONE)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[220, "Vodka (Vodka)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[221, "WAFER", "Bahan Baku", "NO", "NO", "NO", "YES"],
[222, "WAFER CONE", "Bahan Baku", "NO", "NO", "NO", "YES"],
[223, "Wakame (Wakame)", "Bahan Baku", "NO", "NO", "NO", "YES"],
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
],
[
1670,
"Fitosterol (Phytosterol)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[1671, "FONDAN (FONDANT)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
1672,
"Fosfolipid (Phospholipids)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1673,
"FRUKTO OLIGOSAKARIDA (FOS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[1674, "Fruktosa (Fructose)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
1675,
"GABAH PADI (RICE GRAIN)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1676,
"Galakto Oligosakarida (GOS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[1677, "GAMA KAROTEN", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
1678,
"Gambir (Uncaria gambir)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1679,
"Gamma Aminobutyric Acid (GABA) (Untuk Minuman Teh)",
"Bahan Baku",
"NO",
"NO",
"YES",
"YES",
],
[1680, "Gandum (Wheat)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
1681,
"GANDUM DURUM SEMOLINA (DURUM SEMOLINA WHEAT)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[1682, "GANDUM HITAM (RYE)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
1683,
"GANDUM MALT (WHEAT MALT)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1684,
"Gandum Merah (Red Wheat)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1685,
"Gandum Panggang (Roasted Wheat)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1686,
"Gandum Semolina (Semolina Wheat)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
1687,
"Gandum Serpihan (Wheat Flakes)",
"Bahan Baku",
"NO",
"NO",
"NO",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"NO",
"NO",
"NO",
"YES",
],
[
2338,
"camu-camu (Myrciaria dubia)",
"Bahan Baku",
"NO",
"NO",
"NO",
"NO",
],
[
2339,
"Cangkang Rajungan (Crab Shells)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2340, "Capers (Capers)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2341, "CARAWAY (CARAWAY)", "Bahan Baku", "NO", "NO", "NO", "NO"],
[2342, "Carob (Carob)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2343, "CASSIA OBTUSIFOLIA", "Bahan Baku", "NO", "NO", "NO", "NO"],
[2344, "CASSIA TORA", "Bahan Baku", "NO", "NO", "NO", "NO"],
[2345, "Ceker Ayam", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
2346,
"Cempedak (Artocarpus integer)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2347, "Cendol", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2348, "Cengkeh (Clove)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
2349,
"CENGKEH BUBUK (CLOVE POWDER)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2350,
"CEPOKAK (COKOWANA, TERONG PIPIT)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2351,
"Ceremai (Phyllanthus acidus (L.) Skeells)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2352,
"Ceri Bubuk (Cherry Powder)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2353, "CHAMOMILE", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
2354,
"Chicory (Cichorium intybus)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2355,
"Chlorella (Chlorella)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2356, "Chutney (Chutney)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2357, "CILANTRO", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
2358,
"CINCAU (JELLY GRASS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2359,
"CINCAU HITAM (BLACK JELLY GRASS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2360, "CITRUS BIOFLAVONOID", "Bahan Baku", "NO", "NO", "NO", "NO"],
[2361, "Citrus Fiber", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
2362,
"BUMBU RASA SAPI (SEASONING BEEF FLAVOR)",
"Bahan Baku",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
[
2558,
"Apel Kering (Dried Apple)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2559, "Aprikot (Apricot)", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2560, "AQUAMIN F", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
2561,
"Arak Beras (Rice Wine)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2562,
"ARAK BERAS KETAN (GLUTINOUS RICE WINE)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2563,
"ARANG AKTIF (ACTIVATED CARBON)",
"Bahan Baku",
"NO",
"NO",
"NO",
"NO",
],
[2564, "ARGININ (ARGININE)", "Bahan Baku", "NO", "NO", "YES", "YES"],
[
2565,
"Artichoke (Artichoke)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2566,
"Arugula (Eruca Sativa)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2567, "Asafoetida", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
2568,
"Asam Amino Premiks (Amino Acid Premix)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2569,
"ASAM ARAKHIDONAT -ARA-AA (DARI MINYAK LAIN)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2570,
"ASAM ARAKHIDONAT-ARA-AA (DARI MINYAK SEL TUNGGAL)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2571,
"ASAM ASETAT GLASIAL (GLACIAL ACETIC ACID)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2572,
"Asam Folat (Folic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2573,
"Asam Fosfat (Acid Phosphoric)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2574,
"ASAM GELUGUR (GARCINIA ATROVIRIDIS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2575,
"ASAM JAWA BUBUK-TAMARIND POWDER (TAMARINDUS INDICA)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2576,
"ASAM JAWA-TAMARIND (TAMARINDUS INDICA)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2577,
"ASAM KANDIS (GARCINIA XANTHOCHYMUS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2578,
"Asam Linoleat (Linoleic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2579,
"Asam Linoleat Terkonjugasi (Conjugated Linoleic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2580,
"Asam Nukleat (Nucleic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2581,
"Asam Oktanoat (Octanoate Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2582,
"ASAM OLEAT (OLEIC ACID)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2583,
"Asam Palmitat (Palmitic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2584,
"Asam Stearat (Stearic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2585,
"Asam Sulfat (Sulfic Acid)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2586,
"ASKORBIL PALMITAT (ASCORBYL PALMITATE)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2587,
"ASPARAGUS (ASPARAGUS OFFICINALIS)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2588,
"Asparagus Laut (Sea Asparagus)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[
2589,
"Asparagus Putih (White Asparagus)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2590, "ASPERGILLUS ORYZAE", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2591, "ASTRAGALI", "Bahan Baku", "NO", "NO", "NO", "NO"],
[2592, "ASTRAGALUS", "Bahan Baku", "NO", "NO", "NO", "NO"],
[
2593,
"Ayam Bubuk (Chicken Powder)",
"Bahan Baku",
"NO",
"NO",
"NO",
"YES",
],
[2594, "Ayam Suwir", "Bahan Baku", "NO", "NO", "NO", "YES"],
[2595, "Babat Sapi", "Bahan Baku", "NO", "NO", "NO", "YES"],
[
2596,
"BACILLUS COAGULANS GBI-30 6086 (GANEDEN BC30)",
"Bahan Baku",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"summary" => "Name",
"summary.alt.lang.id" => "Nama",
"unique" => "Yes",
},
name => {
"filterable_regex" => "Yes",
"pos" => 1,
"schema" => "str*",
"sortable" => "Yes",
"summary" => "Name",
"summary.alt.lang.id" => "Nama",
"unique" => "Yes",
},
},
"pk" => "id",
"summary" => "Additives in BPOM processed food division",
"summary.alt.lang.id_ID" => "Bahan tambahan pangan di BPOM pangan olahan",
};
# END FRAGMENT id=meta-idn_bpom_bahan_tambahan_pangan
# BEGIN FRAGMENT id=data-idn_bpom_bahan_tambahan_pangan varname=data_idn_bpom_bahan_tambahan_pangan
# note: This fragment's content is generated by a script. Do not edit manually!
# src-file: /home/u1/repos/gudangdata/bin/../table/idn_bpom_bahan_tambahan_pangan/data.csv
# src-revision: eec157d25120d323d500af0345f6343ae9cd1a00 (Mon Oct 31 21:22:53 2022 +0700)
# generate-date: Mon Oct 31 15:23:02 2022 UTC
# generated-by: update-fragments-in-perl-module
our $data_idn_bpom_bahan_tambahan_pangan = [
[
1,
"a -Amilase dari Aspergillus oryzae, Var (alpha-Amylase from Aspergillus oryzae, var.)",
"",
],
[2, "Agar-agar (Agar)", ""],
[3, "Agar-agar (Agar)", ""],
[4, "Agar-agar (Agar)", ""],
[5, "Agar-agar (Agar)", ""],
[6, "Agar-agar (Agar)", ""],
[7, "Alfa-Siklodekstrin (alpha-Cyclodextrin)", ""],
[8, "Alfa-Siklodekstrin (alpha-Cyclodextrin)", ""],
[9, "Amonium Fosfatidat (Ammonium Phosphatide)", ""],
[
10,
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate)",
"",
],
[
11,
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate) ",
"",
],
[
12,
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate)",
"",
],
[13, "Amonium karbonat (Ammonium carbonate)", ""],
[14, "Amonium karbonat (Ammonium carbonate)", ""],
[15, "Amonium karbonat (Ammonium carbonate)", ""],
[16, "Amonium klorida (Ammonium chloride)", ""],
[17, "Antosianin (Anthocyanins)", ""],
[18, "Asam 5- inosinat (5-Inosinic acid)", ""],
[19, "Asam 5-guanilat (5-Guanylic acid)", ""],
[20, "Asam adipat (Adipic acid) ", ""],
[21, "Asam adipat (Adipic acid)", ""],
[22, "Asam alginat (Alginic acid)", ""],
[23, "Asam alginat (Alginic acid)", ""],
[24, "Asam alginat (Alginic acid)", ""],
[25, "Asam alginat (Alginic acid)", ""],
[26, "Asam alginat (Alginic acid)", ""],
[27, "Asam asetat (Acetic acid)", ""],
[28, "Asam askorbat (Ascorbic acid)", ""],
[29, "Asam benzoate (Benzoic acid)", ""],
[30, "Asam eritorbat (Erythorbic acid)", ""],
[31, "Asam fosfat (Orthophosphoric acid)", ""],
[32, "Asam fumarat (Fumaric acid)", ""],
[33, "Asam fumarat (Fumaric acid)", ""],
[34, "Asam hidroklorida (Hydrochloric acid)", ""],
[35, "Asam laktat (Lactic acid)", ""],
[36, "Asam L-glutamat (L-Glutamic acid)", ""],
[37, "Asam malat (Malic acid)", ""],
[38, "Asam propionat (Propionic acid)", ""],
[39, "Asam siklamat (Cyclamic acid)", ""],
[40, "Asam sitrat (Citric acid)", ""],
[41, "Asam sorbat (Sorbic acid) ", ""],
[42, "Asam tartrat (Tartaric acid)", ""],
[43, "Asesulfam-K (Acesulfame potassium)", ""],
[44, "Asetil pati oksidasi (Acetylated oxidized starch)", ""],
[45, "Asetil pati oksidasi (Acetylated oxidized starch)", ""],
[46, "Asetil pati oksidasi (Acetylated oxidized starch)", ""],
[47, "Askorbil palmitat (Ascorbyl palmitate)", ""],
[48, "Askorbil stearat (Ascorbyl stearate)", ""],
[49, "Aspartam (Aspartame)", ""],
[50, "Belerang dioksida (Sulphur dioxide)", ""],
[51, "Besi (II) Glukonat", ""],
[
52,
"Beta-apo-8-karotenal CI. No. 40820 (beta-Apo-8-Carotenal)",
"",
],
[
53,
"Beta-karoten (sayuran) CI. No. 75130 (Carotenes, beta(vegetable))",
"",
],
[
54,
"Beta-karoten (sintetik) CI. No. 40800 (beta-Carotenes, synthetic)",
"",
],
[
55,
"Beta-karoten dari Blakeslea trispora (beta-Carotenes (Blakeslea trispora))",
"",
],
[56, "Biru berlian FCF CI No. 42090 (Brilliant blue FCF)", ""],
[57, "Bromelain (Bromelain)", ""],
[58, "Bromelain (Bromelain)", ""],
[59, "Bromelain (Bromelain)", ""],
[
60,
"Butil hidrokinon tersier/TBHQ (Tertiary butylhydroquinone)",
"",
],
[61, "Butil hidroksi anisol/BHA (Butylated hydroxyanisole)", ""],
[62, "Butil hidroksi toluen/BHT (Butylated hydroxytoluene)", ""],
[63, "Coklat HT CI. No. 20285 (Brown HT)", ""],
[64, "d-alfa tokoferol (d-alpha-Tocopherol )", ""],
[65, "Dekstrin (Dextrins) ", ""],
[66, "Dekstrin (Dextrins)", ""],
[67, "Dekstrin (Dextrins) ", ""],
[68, "Dikalium 5-guanilat (Dipotassium 5- guanylate) ", ""],
[69, "Dikalium 5-inosinat (Dipotassium 5- inosinate)", ""],
[70, "Dikalium fosfat (Dipotassium orthophosphate)", ""],
[71, "Dikalium fosfat (Dipotassium orthophosphate)", ""],
[72, "Dikalium fosfat (Dipotassium orthophosphate)", ""],
[73, "Dikalsium difosfat (Dicalcium diphosphate)", ""],
[74, "Dikalsium difosfat (Dicalcium diphosphate)", ""],
[75, "Dikalsium difosfat (Dicalcium diphosphate)", ""],
[76, "Dikalsium fosfat (Dicalcium orthophosphate) ", ""],
[77, "Dinatrium 5- inosinat (Disodium 5- inosinate)", ""],
[
78,
"Dinatrium 5- ribonukleotida (Disodium 5- ribonucleotides)",
"",
],
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"",
],
[
90,
"Dipati adipat terasetilasi (Acetylated distarch adipate) ",
"",
],
[
91,
"Dipati adipat terasetilasi (Acetylated distarch adipate) ",
"",
],
[
92,
"Dipati adipat terasetilasi (Acetylated distarch adipate) ",
"",
],
[93, "Dipati fosfat (Distarch phosphate)", ""],
[94, "Dipati fosfat (Distarch phosphate)", ""],
[95, "Dipati fosfat (Distarch phosphate)", ""],
[96, "Dipati fosfat (Distarch phosphate)", ""],
[
97,
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
"",
],
[
98,
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
"",
],
[
99,
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
"",
],
[
100,
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
"",
],
[101, "dl-alfa tokoferol (dl-alpha Tocopherol)", ""],
[
102,
"Ekstrak anato CI. No. 75120 (berbasis bixin) (Annatto extracts, bixin based)",
"",
],
[103, "Ekstrak cochineal No. 75470 (Cochineal extract)", ""],
[
104,
"Ekstrak Luo Han Guo (berasal dari buah Siraitia grosvenorii) atau Monk Fruit Extract",
"Pemanis",
],
[105, "Ekstrak Quillaila", ""],
[106, "Ekstrak Ragi (Yeast Extract)", ""],
[107, "Ekstrak Rosemari (Rosemary Extract)", "Antioksidan"],
[108, "Eritritol (Erythritol)", ""],
[109, "Eritrosin CI. No. 45430 (Erythrosine)", ""],
[
110,
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
"",
],
[
111,
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
"",
],
[
112,
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
"",
],
[
113,
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltaric and fatty acid esters of glycerol)",
"",
],
[
114,
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltaric and fattya acid esters of glycerol)",
"",
],
[
115,
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltartaric and fatty acid esters of glycerol)",
"",
],
[
116,
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
"",
],
[
117,
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
"",
],
[
118,
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
"",
],
[
119,
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
"",
],
[
120,
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
"",
],
[
121,
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
"",
],
[
122,
"Ester gliserol resin kayu (Glycerol ester of wood Rosin)",
"",
],
[
123,
"Ester gliserol resin kayu (Glycerol ester of wood rosin)",
"",
],
[
124,
"Ester gliserol resin kayu (Glycerol ester of wood rosin)",
"",
],
[
125,
"Ester gliserol resin kayu (Glycerol ester of wood Rosin)",
"",
],
[
126,
"Ester poligliserol asam lemak (Polyglycerol esters of fatty acids)",
"",
],
[
127,
"Ester poligliserol asam risinoleat terinteresterifikasi (Polyglycerol esters of interesterified ricinoleic acid)",
"",
],
[
128,
"Ester poligliserol asam risinoleat terinteresterifikasi (Polyglycerol esters of interesterified ricinoleic acid)",
"",
],
[
129,
"Ester propilen glikol asam lemak (Propylene glycol esters of fatty acids)",
"",
],
[
130,
"Ester sukrosa asam lemak (Sucrose esters of fatty acids)",
"",
],
[
131,
"Etil ester dari beta-apo-8asam karotenoat CI. No. 40825 (beta-apo-8-Carotenoic acid ethyl ester)",
"",
],
[132, "Etil metil selulosa (Methyl ethyl cellulose)", ""],
[133, "Etil metil selulosa (Methyl ethyl cellulose)", ""],
[134, "Etil metil selulosa (Methyl ethyl cellulose)", ""],
[135, "Etil metil selulosa (Methyl ethyl cellulose)", ""],
[
136,
"Etil para-hidroksibenzoat (Ethyl para- hydroxybenzoate)",
"",
],
[137, "Etil selulosa (Ethyl cellulose)", ""],
[138, "Etil selulosa (Ethyl cellulose)", ""],
[
139,
"Fosfat dipati fosfat (Phosphate distarch phosphates)",
"",
],
[
140,
"Fosfat dipati fosfat (Phosphated distarch phosphate)",
"",
],
[
141,
"Fosfat dipati fosfat (Phosphated distarch phosphates)",
"",
],
[
142,
"Fosfat dipati fosfat (Phosphated distarch phosphates)",
"",
],
[143, "Gama tokoferol (Gamma Tocopherol)", ""],
[144, "Gama-Siklodekstrin (gamma-Cyclodextrin)", ""],
[145, "Gama-Siklodekstrin (gamma-Cyclodextrin)", ""],
[146, "Gelatin (Edible gelatin)", ""],
[147, "Gelatin (Edible gelatin)", ""],
[148, "Gelatin (Edible gelatin)", ""],
[149, "Gelatin (Edible gelatin)", ""],
[150, "Gelatin (Edible gelatin)", ""],
[151, "Glikosida steviol (Steviol glycosides)", ""],
[152, "Gliserol (Glycerol)", ""],
[153, "Gliserol (Glycerol)", ""],
[154, "Gliserol (Glycerol)", ""],
[155, "Gliserol (Glycerol)", ""],
[156, "Glukono delta lakton (Glucono delta lactone)", ""],
[157, "Glukono delta lakton (Glucono delta lactone)", ""],
[158, "Glukosa oksidase dari Aspergillus niger", ""],
[159, "Gom arab (Arabic gum)", ""],
[160, "Gom arab (Arabic gum)", ""],
[161, "Gom arab (Arabic gum)", ""],
[162, "Gom arab (Arabic gum)", ""],
[163, "Gom gatti (Gum ghatti)", ""],
[164, "Gom gatti (Gum ghatti)", ""],
[165, "Gom gelan (Gellan gum)", ""],
[166, "Gom gelan (Gellan gum)", ""],
[167, "Gom gelan (Gellan gum)", ""],
[168, "Gom guar (Guar gum)", ""],
[169, "Gom guar (Guar gum)", ""],
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Karamel IV amonia sulfit proses (Caramel IV - sulphite ammonia process)",
"",
],
[309, "Karbon dioksida (Carbon dioxide)", ""],
[310, "Karbon dioksida (Carbon dioxide)", ""],
[311, "Karbon tanaman CI. 77266 (Vegetable carbon)", ""],
[312, "Karmin CI. No. 75470 (Carmines) ", ""],
[313, "Karmoisin CI. No. 14720 (Azorubine (carmoisine))", ""],
[314, "Karmoisin CI. No. 14720 (carmoisine)", ""],
[315, "Klorofil CI. No. 75810 (Chlorophyll)", ""],
[
316,
"Klorofil dan klorofilin tembaga kompleks CI. No. 75810 (Chlorophylls and chlorophyllins, copper complexes)",
"",
],
[
317,
"Klorofil tembaga kompleks CI. No. 75810 (Chlorophylls, Copper Complexes)",
"",
],
[318, "Kuning FCF CI. No. 15985 Sunset yellow FCF", ""],
[319, "Kuning kuinolin CI. No. 47005 Quinoline yellow", ""],
[320, "Kurkumin CI. No. 75300 (Curcumin)", ""],
[321, "Laktitol (Lactitol)", ""],
[322, "L-amonium laktat (L-ammonium lactate)", ""],
[323, "L-Amonium laktat (L-Ammonium lactate)", ""],
[324, "Lesitin (Lecithins)", ""],
[325, "Lesitin (Lecithins)", ""],
[326, "Lilin kandelila (Candelilla wax)", ""],
[327, "Lilin kandelila (Candelilla wax)", ""],
[328, "Lilin karnauba (Carnauba wax)", ""],
[329, "Lilin mikrokristalin (Microcrystalline wax)", ""],
[330, "Lisozim hidroklorida (Lysozyme hydrochloride)", ""],
[331, "Lutein", ""],
[332, "Magnesium hidroksida (Magnesium hydroxide)", ""],
[333, "Magnesium hidroksida (Magnesium hydroxide)", ""],
[334, "Magnesium hidroksida (Magnesium hydroxide)", ""],
[335, "Magnesium karbonat (Magnesium carbonate)", ""],
[336, "Magnesium karbonat (Magnesium carbonate)", ""],
[337, "Magnesium karbonat (Magnesium carbonate)", ""],
[338, "Magnesium oksida (Magnesium oxide)", ""],
[339, "Magnesium silikat (Magnesium silicate)", ""],
[340, "Malam (Beeswax)", ""],
[341, "Malam (Beeswax)", ""],
[342, "Malam (Beeswax)", ""],
[343, "Manitol (Mannitol)", ""],
[344, "Merah allura CI. No. 16035 (Allura red)", ""],
[345, "Merah bit (Beet red)", ""],
[
346,
"Metil para-hidroksibenzoat (Methyl para hydroxybenzoate)",
"",
],
[347, "Metil selulosa (Methyl cellulosa)", ""],
[348, "Metil selulosa (Methyl cellulosa)", ""],
[349, "Metil selulosa (Methyl cellulose)", ""],
[350, "Metil selulosa (Methyl cellulose)", ""],
[351, "Minyak Atsiri Paprika (Paprika Oleoresin)", ""],
[
352,
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
"",
],
[
353,
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
"",
],
[
354,
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
"",
],
[
355,
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
"",
],
[
356,
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
"",
],
[357, "Monokalium fosfat (Monopotassium orthophosphate)", ""],
[358, "Monokalium fosfat (Monopotassium orthophosphate)", ""],
[359, "Monokalium fosfat (Monopotassium orthophosphate)", ""],
[360, "Monokalium L-glutamate (Monopotassium L-glutamate)", ""],
[361, "Monokalsium fosfat (Monocalcium orthophosphate) ", ""],
[362, "Mononatrium fosfat (Monosodium orthophosphate)", ""],
[363, "Mononatrium fosfat (Monosodium orthophosphate)", ""],
[364, "Mononatrium fosfat (Monosodium orthophosphate)", ""],
[365, "Mononatrium L-glutamate (Monosodium L-glutamate)", ""],
[366, "Monopati fosfat (Monostarch phosphate)", ""],
[367, "Monopati fosfat (Monostarch phosphate)", ""],
[368, "Monopati fosfat (Monostarch phosphate)", ""],
[369, "Monopati fosfat Mono (starch phosphate)", ""],
[370, "Natrium malat (Sodium malate)", ""],
[371, "Natrium adipat (Sodium adipates)", ""],
[372, "Natrium alginat (Sodium alginate)", ""],
[373, "Natrium alginat (Sodium alginate)", ""],
[374, "Natrium alginat (Sodium alginate)", ""],
[375, "Natrium alginat (Sodium alginate)", ""],
[376, "Natrium alginat (Sodium alginate)", ""],
[
377,
"Natrium aluminium fosfat (Sodium aluminium phosphates)",
"",
],
[378, "Natrium aluminosilikat (Sodium aluminosilicate)", ""],
[379, "Natrium asetat (Sodium acetate)", ""],
[380, "Natrium askorbat (Sodium ascorbate)", ""],
[381, "Natrium benzoat (Sodium benzoate)", ""],
[382, "Natrium besi (II) sianida (Sodium ferrocyanide)", ""],
[383, "Natrium bisulfit (Sodium bisulphate)", ""],
[
384,
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
"",
],
[
385,
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
"",
],
[
386,
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
"",
],
[
387,
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
"",
],
[388, "Natrium eritorbat (Sodium erythorbate)", ""],
[389, "Natrium glukonat (Sodium gluconate)", ""],
[390, "Natrium glukonat (Sodium gluconate)", ""],
[
391,
"Natrium hidrogen karbonat (Sodium hydrogen carbonate)",
"",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"",
],
[
404,
"Natrium karboksimetil selulosa hidrolisa enzim (Sodium carboxymethyl cellulose, enzymatically hydrolysed)",
"",
],
[
405,
"Natrium karboksimetil selulosa hidrolisa enzim (Sodium carboxymethyl cellulose, enzymatically hydrolysed)",
"",
],
[406, "Natrium karbonat (Sodium carbonate)", ""],
[407, "Natrium karbonat (Sodium carbonate)", ""],
[408, "Natrium karbonat (Sodium carbonate)", ""],
[409, "Natrium karbonat (Sodium carbonate)", ""],
[410, "Natrium kaseinat (Sodium caseinate)", ""],
[411, "Natrium kaseinat (Sodium caseinate)", ""],
[412, "Natrium kaseinat (Sodium caseinate)", ""],
[413, "Natrium kroskarmelos (Croscarmellose sodium)", ""],
[414, "Natrium laktat (Sodium lactate)", ""],
[415, "Natrium laktat (Sodium lactate)", ""],
[416, "Natrium laktat (Sodium lactate)", ""],
[417, "Natrium laktat (Sodium lactate)", ""],
[418, "Natrium laktat (Sodium lactate)", ""],
[419, "Natrium laktat (Sodium lactate)", ""],
[420, "Natrium malat (Sodium malate)", ""],
[421, "Natrium metabisulfit (Sodium metabisulphite)", ""],
[422, "Natrium nitrat (Sodium nitrate)", ""],
[423, "Natrium nitrit (Sodium nitrite)", ""],
[424, "Natrium polifosfat (Sodium polyphosphate)", ""],
[425, "Natrium polifosfat (Sodium polyphosphate)", ""],
[426, "Natrium polifosfat (Sodium polyphosphate)", ""],
[427, "Natrium propionat (Sodium propionate)", ""],
[428, "Natrium sakarin (Sodium saccharin)", ""],
[429, "Natrium siklamat (Sodium cyclamate)", ""],
[430, "Natrium sorbat (Sodium sorbate)", ""],
[
431,
"Natrium stearoil-2-laktilat (Sodium stearoyl-2-lactylate)",
"",
],
[
432,
"Natrium stearoil-2-laktilat (Sodium stearoyl-2-lactylate)",
"",
],
[433, "Natrium sulfat (Sodium sulphate)", ""],
[434, "Natrium sulfit (Sodium sulphite )", ""],
[435, "Natrium tripolifosfat (Sodium Tripolyphosphate)", ""],
[436, "Natrium tripolifosfat (Sodium Tripolyphosphate)", ""],
[437, "Neotam (Neotame)", ""],
[438, "Nisin (Nisin)", ""],
[439, "Nitrogen (Nitrogen)", ""],
[440, "Papain (Papain)", ""],
[441, "Papain (Papain)", ""],
[442, "Pati asetat (Starch acetate)", ""],
[443, "Pati asetat (Starch acetate)", ""],
[444, "Pati asetat (Starch acetate)", ""],
[445, "Pati asetat (Starch acetate)", ""],
[446, "Pati modifikasi asam (Acid treated starch)", ""],
[447, "Pati modifikasi asam (Acid treated starch)", ""],
[448, "Pati modifikasi asam (Acid treated starch)", ""],
[449, "Pati modifikasi asam (Acid treated starch)", ""],
[450, "Pati modifikasi basa (Alkaline treated starch)", ""],
[451, "Pati modifikasi basa (Alkaline treated starch)", ""],
[452, "Pati modifikasi basa (Alkaline treated starch)", ""],
[453, "Pati modifikasi enzim (Enzymed treated starch)", ""],
[454, "Pati modifikasi enzim (Enzymed treated starch)", ""],
[455, "Pati modifikasi enzim (Enzymed treated starch)", ""],
[456, "Pati modifikasi enzim (Enzymed treated starch)", ""],
[
457,
"Pati natrium oktenilsuksinat (Starch sodium octenyl succinate)",
"",
],
[
458,
"Pati natrium oktenilsuksinat (Starch sodium octenyl succinate)",
"",
],
[
459,
"Pati natrium oktenilsuksinat (Starch sodium octenyl succinate)",
"",
],
[460, "Pati oksidasi (Oxidized starch)", ""],
[461, "Pati oksidasi (Oxidized starch)", ""],
[462, "Pati oksidasi (Oxidized starch)", ""],
[463, "Pati oksidasi (Oxidized starch)", ""],
[464, "Pati pucat (Bleached starch)", ""],
[465, "Pati pucat (Bleached starch)", ""],
[466, "Pati pucat (Bleached starch)", ""],
[467, "Pati pucat (Bleached starch)", ""],
[468, "Pektin (Pectins)", ""],
[469, "Pektin (Pectins)", ""],
[470, "Pektin (Pectins)", ""],
[471, "Pektin (Pectins)", ""],
[472, "Perisa Alami (Natural Flavour)", ""],
[473, "Perisa Artifisial (Artificial flavour)", ""],
[474, "Perisa hasil proses panas (Process flavouring)", ""],
[475, "Perisa Identik Alami (Natural Identical Flavour)", ""],
[476, "Polidekstrosa (Polydextroses)", ""],
[477, "Polidekstrosa (Polydextroses)", ""],
[478, "Polidekstrosa (Polydextroses)", ""],
[479, "Polidekstrosa (Polydextroses)", ""],
[480, "Polidekstrosa (Polydextroses)", ""],
[481, "Polietilen glikol (Polyethylene glycol)", ""],
[
482,
"Polisorbat 20 (Polyoxyethylene (20) sorbitan monolaurate)",
"",
],
[
483,
"Polisorbat 40 (Polyoxyethylene (20) Sorbitan Monopalmitate)",
"",
],
[
484,
"Polisorbat 60 (Polyoxyethylene (20) sorbitan monostearate)",
"",
],
[
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"\x{2264}10000",
"\x{2264}1000",
],
[
8255,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Salmonella (/25 g)",
],
[
8256,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Jumlah Sampel - Salmonella",
],
[
8257,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Clostridium pefringens (koloni/g)",
"\x{2264}10000",
"\x{2264}1000",
],
[
8258,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Clostridium pefringens (koloni/g)",
"\x{2264}10000",
"\x{2264}1000",
],
[
8259,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Clostridium pefringens (koloni/g)",
"\x{2264}10000",
"\x{2264}1000",
],
[
8260,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Clostridium pefringens (koloni/g)",
"\x{2264}10000",
"\x{2264}1000",
],
[
8261,
"Sup Pasta Instan (Misalnya Sup Makaroni Instan) (12050202)",
"Clostridium pefringens (koloni/g)",
"\x{2264}10000",
"\x{2264}1000",
],
[
8262,
"Susu (Rasa) Pasteurisasi (01010212)",
"Salmonella (/25 ml)",
],
[
8263,
"Susu (Rasa) Pasteurisasi (01010212)",
"Jumlah Sampel - Salmonella",
],
[
8264,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Salmonella (negatif/25 g)",
],
[
8265,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Jumlah Sampel - Salmonella",
"\x{2265}",
],
[
8266,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Salmonella (/25 g)",
],
[
8267,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Jumlah Sampel - Salmonella",
"\x{2265}",
],
[
8268,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Salmonella (/25 ml)",
],
[
8269,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Jumlah Sampel - Salmonella",
],
[
8270,
"Susu Berperisa/Susu Rasa (01010402)",
"Salmonella (/25 g)",
],
[
8271,
"Susu Berperisa/Susu Rasa (01010402)",
"Jumlah Sampel - Salmonella",
"\x{2265}",
],
[
8272,
"Susu Bubuk (01050106)",
"Staphylococcus aureus (koloni/g)",
"\x{2264}100",
"\x{2264}10",
],
[
8273,
"Susu Bubuk (01050106)",
"Staphylococcus aureus (koloni/g)",
"\x{2264}100",
"\x{2264}10",
],
[
8274,
"Susu Bubuk (01050106)",
"Staphylococcus aureus (koloni/g)",
"\x{2264}100",
"\x{2264}10",
],
[
8275,
"Susu Bubuk (01050106)",
"Staphylococcus aureus (koloni/g)",
"\x{2264}100",
"\x{2264}10",
],
[
8276,
"Susu Bubuk (01050106)",
"Staphylococcus aureus (koloni/g)",
"\x{2264}100",
"\x{2264}10",
],
[8277, "Susu Bubuk (01050106)", "Salmonella (/25 g)"],
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Bahan pengisi roti berbasis cokelat (050405)",
"Raksa (Hg) (mg/kg)",
"=0.05",
],
[
755,
"Bahan pengisi roti berbasis cokelat (050405)",
"Timah (Sn) pangan olahan yang dikemas dalam kaleng (ppm atau mg/kg)",
"=250",
],
[
756,
"Bahan pengisi roti berbasis cokelat (050405)",
"Timah (Sn) yang tidak dikemas dalam kaleng (ppm atau mg/kg)",
"=40",
],
[
757,
"Bahan pengisi roti berbasis cokelat (050405)",
"Timbal (Pb) (mg/kg)",
"=1",
],
[
758,
"Bahan pengisi roti berbasis selain cokelat dan kacang (050406)",
"Arsen (As) (mg/kg)",
"=1",
],
[
759,
"Bahan pengisi roti berbasis selain cokelat dan kacang (050406)",
"Cadmium (Cd) (mg/kg)",
"=0.5",
],
[
760,
"Bahan pengisi roti berbasis selain cokelat dan kacang (050406)",
"Raksa (Hg) (mg/kg)",
"=0.05",
],
[
761,
"Bahan pengisi roti berbasis selain cokelat dan kacang (050406)",
"Timah (Sn) pangan olahan yang dikemas dalam kaleng (ppm atau mg/kg)",
"=250",
],
[
762,
"Bahan pengisi roti berbasis selain cokelat dan kacang (050406)",
"Timbal (Pb) (mg/kg)",
"=1",
],
[
763,
"Bahan Tambahan Pangan (99)",
"Kalsium alginat (Calcium alginate)",
],
[
764,
"Bahan Tambahan Pangan (99)",
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
],
[
765,
"Bahan Tambahan Pangan (99)",
"Kalsium karbonat (Calcium carbonate)",
],
[
766,
"Bahan Tambahan Pangan (99)",
"Trikalsium fosfat (Tricalcium orthophosphate)",
],
[
767,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
768,
"Bahan Tambahan Pangan (99)",
"Selulosa bubuk (Powdered cellulose)",
],
[
769,
"Bahan Tambahan Pangan (99)",
"Natrium karbonat (Sodium carbonate)",
],
[
770,
"Bahan Tambahan Pangan (99)",
"Magnesium karbonat (Magnesium carbonate)",
],
[
771,
"Bahan Tambahan Pangan (99)",
"Magnesium oksida (Magnesium oxide)",
],
[
772,
"Bahan Tambahan Pangan (99)",
"Natrium besi (II) sianida (Sodium ferrocyanide)",
],
[
773,
"Bahan Tambahan Pangan (99)",
"Kalium besi (II) sianida (Potassium ferrocyanide)",
],
[
774,
"Bahan Tambahan Pangan (99)",
"Kalsium besi (II) sianida (Calcium ferrocyanide)",
],
[
775,
"Bahan Tambahan Pangan (99)",
"Silikon dioksida halus (Silicon dioxide, amorphous)",
],
[
776,
"Bahan Tambahan Pangan (99)",
"Kalsium silikat (Calcium silicate)",
],
[
777,
"Bahan Tambahan Pangan (99)",
"Natrium aluminosilikat (Sodium aluminosilicate)",
],
[
778,
"Bahan Tambahan Pangan (99)",
"Magnesium silikat (Magnesium silicate)",
],
[
779,
"Bahan Tambahan Pangan (99)",
"Asam askorbat (Ascorbic acid)",
],
[
780,
"Bahan Tambahan Pangan (99)",
"Natrium askorbat (Sodium ascorbate)",
],
[
781,
"Bahan Tambahan Pangan (99)",
"Kalsium askorbat (Calcium ascorbate)",
],
[
782,
"Bahan Tambahan Pangan (99)",
"Kalium askorbat (Potassium ascorbate)",
],
[
783,
"Bahan Tambahan Pangan (99)",
"Askorbil palmitat (Ascorbyl palmitate)",
],
[
784,
"Bahan Tambahan Pangan (99)",
"Askorbil stearat (Ascorbyl stearate)",
],
[
785,
"Bahan Tambahan Pangan (99)",
"d-alfa tokoferol (d-alpha-Tocopherol )",
],
[
786,
"Bahan Tambahan Pangan (99)",
"Tokoferol campuran pekat (Mixed tocopherol concentrate)",
],
[
787,
"Bahan Tambahan Pangan (99)",
"dl-alfa tokoferol (dl-alpha Tocopherol)",
],
[
788,
"Bahan Tambahan Pangan (99)",
"Gama tokoferol (Gamma Tocopherol)",
],
[
789,
"Bahan Tambahan Pangan (99)",
"Propil galat (Propyl gallate)",
],
[
790,
"Bahan Tambahan Pangan (99)",
"Asam eritorbat (Erythorbic acid)",
],
[
791,
"Bahan Tambahan Pangan (99)",
"Natrium eritorbat (Sodium erythorbate)",
],
[
792,
"Bahan Tambahan Pangan (99)",
"Butil hidrokinon tersier/TBHQ (Tertiary butylhydroquinone)",
],
[
793,
"Bahan Tambahan Pangan (99)",
"Butil hidroksi anisol/BHA (Butylated hydroxyanisole)",
],
[
794,
"Bahan Tambahan Pangan (99)",
"Butil hidroksi toluen/BHT (Butylated hydroxytoluene)",
],
[
795,
"Bahan Tambahan Pangan (99)",
"Karbon dioksida (Carbon dioxide)",
],
[
796,
"Bahan Tambahan Pangan (99)",
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
],
[
797,
"Bahan Tambahan Pangan (99)",
"Trinatrium sitrat (Trisodium citrate)",
],
[
798,
"Bahan Tambahan Pangan (99)",
"Kalium dihidrogen sitrat (Potassium dihydrogen citrate)",
],
[
799,
"Bahan Tambahan Pangan (99)",
"Trikalium sitrat (Tripotassium citrate)",
],
[
800,
"Bahan Tambahan Pangan (99)",
"Mononatrium fosfat (Monosodium orthophosphate)",
],
[
801,
"Bahan Tambahan Pangan (99)",
"Dinatrium fosfat (Disodium orthophosphate)",
],
[
802,
"Bahan Tambahan Pangan (99)",
"Trinatrium fosfat (Trisodium orthophosphate)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
],
[
804,
"Bahan Tambahan Pangan (99)",
"Dikalium fosfat (Dipotassium orthophosphate)",
],
[
805,
"Bahan Tambahan Pangan (99)",
"Trikalium fosfat (Tripotassium orthophosphate)",
],
[806, "Bahan Tambahan Pangan (99)", "Gelatin (Edible gelatin)"],
[
807,
"Bahan Tambahan Pangan (99)",
"Dinatrium difosfat (Disodium diphosphate)",
],
[
808,
"Bahan Tambahan Pangan (99)",
"Tetranatrium difosfat (Tetrasodium diphosphate)",
],
[
809,
"Bahan Tambahan Pangan (99)",
"Tetrakalium difosfat (Tetrapotassium diphosphate)",
],
[
810,
"Bahan Tambahan Pangan (99)",
"Dikalsium difosfat (Dicalcium diphosphate)",
],
[
811,
"Bahan Tambahan Pangan (99)",
"Natrium tripolifosfat (Sodium Tripolyphosphate)",
],
[
812,
"Bahan Tambahan Pangan (99)",
"Kalium tripolifosfat (Potassium tripolyphosphate)",
],
[
813,
"Bahan Tambahan Pangan (99)",
"Natrium polifosfat (Sodium polyphosphate)",
],
[
814,
"Bahan Tambahan Pangan (99)",
"Kalium polifosfat (Potassium polyphosphate)",
],
[
815,
"Bahan Tambahan Pangan (99)",
"Kalsium polifosfat (Calcium polyphosphate)",
],
[
816,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
],
[
817,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
],
[
818,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
],
[
819,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltartaric and fatty acid esters of glycerol)",
],
[
820,
"Bahan Tambahan Pangan (99)",
"Natrium glukonat (Sodium gluconate)",
],
[
821,
"Bahan Tambahan Pangan (99)",
"Karbon dioksida (Carbon dioxide)",
],
[822, "Bahan Tambahan Pangan (99)", "Nitrogen (Nitrogen)"],
[
823,
"Bahan Tambahan Pangan (99)",
"Natrium laktat (Sodium lactate)",
],
[
824,
"Bahan Tambahan Pangan (99)",
"Kalium laktat (Potassium lactate)",
],
[
825,
"Bahan Tambahan Pangan (99)",
"Natrium hidrogen malat (Sodium hydrogen malate)",
],
[
826,
"Bahan Tambahan Pangan (99)",
"Natrium malat (Sodium malate)",
],
[827, "Bahan Tambahan Pangan (99)", "Gliserol (Glycerol)"],
[
828,
"Bahan Tambahan Pangan (99)",
"Polidekstrosa (Polydextroses)",
],
[829, "Bahan Tambahan Pangan (99)", "Triasetin (Triacetin)"],
[
830,
"Bahan Tambahan Pangan (99)",
"Propilen glikol (Propylene glycole)",
],
[831, "Bahan Tambahan Pangan (99)", "Malam (Beeswax)"],
[
832,
"Bahan Tambahan Pangan (99)",
"Lilin kandelila (Candelilla wax)",
],
[
833,
"Bahan Tambahan Pangan (99)",
"Lilin karnauba (Carnauba wax)",
],
[834, "Bahan Tambahan Pangan (99)", "Syelak (Shellac)"],
[
835,
"Bahan Tambahan Pangan (99)",
"Lilin mikrokristalin (Microcrystalline wax)",
],
[836, "Bahan Tambahan Pangan (99)", "Sorbitol (Sorbitol)"],
[
837,
"Bahan Tambahan Pangan (99)",
"Sorbitol Sirup (Sorbitol syrup)",
],
[838, "Bahan Tambahan Pangan (99)", "Manitol (Mannitol)"],
[
839,
"Bahan Tambahan Pangan (99)",
"Glikosida steviol (Steviol glycosides)",
],
[840, "Bahan Tambahan Pangan (99)", "Laktitol (Lactitol)"],
[841, "Bahan Tambahan Pangan (99)", "Silitol (Xylitol)"],
[842, "Bahan Tambahan Pangan (99)", "Eritritol (Erythritol)"],
[
843,
"Bahan Tambahan Pangan (99)",
"Asesulfam-K (Acesulfame potassium)",
],
[844, "Bahan Tambahan Pangan (99)", "Aspartam (Aspartame)"],
[
845,
"Bahan Tambahan Pangan (99)",
"Asam siklamat (Cyclamic acid)",
],
[
846,
"Bahan Tambahan Pangan (99)",
"Kalsium siklamat (Calcium cyclamate)",
],
[
847,
"Bahan Tambahan Pangan (99)",
"Natrium siklamat (Sodium cyclamate)",
],
[848, "Bahan Tambahan Pangan (99)", "Sakarin (Saccharin)"],
[
849,
"Bahan Tambahan Pangan (99)",
"Kalsium sakarin (Calcium saccharin)",
],
[
850,
"Bahan Tambahan Pangan (99)",
"Kalium sakarin (Potassium saccharin)",
],
[
851,
"Bahan Tambahan Pangan (99)",
"Natrium sakarin (Sodium saccharin)",
],
[
852,
"Bahan Tambahan Pangan (99)",
"Sukralosa (Sucralose/Trichlorogalactosucrose)",
],
[853, "Bahan Tambahan Pangan (99)", "Neotam (Neotame)"],
[
854,
"Bahan Tambahan Pangan (99)",
"Sukrosa asetat isobutirat (Sucrose acetate isobutyrate)",
],
[
855,
"Bahan Tambahan Pangan (99)",
"Trietil sitrat (Triethyl citrate)",
],
[
856,
"Bahan Tambahan Pangan (99)",
"Propilen glikol (Propylene glycol)",
],
[
857,
"Bahan Tambahan Pangan (99)",
"Polietilen glikol (Polyethylene glycol)",
],
[
858,
"Bahan Tambahan Pangan (99)",
"Asam alginat (Alginic acid)",
],
[
859,
"Bahan Tambahan Pangan (99)",
"Natrium alginat (Sodium alginate)",
],
[
860,
"Bahan Tambahan Pangan (99)",
"Kalium alginat (Potassium alginate)",
],
[
861,
"Bahan Tambahan Pangan (99)",
"Kalsium alginat (Calcium alginate)",
],
[862, "Bahan Tambahan Pangan (99)", "Agar-agar (Agar)"],
[863, "Bahan Tambahan Pangan (99)", "Karagen (Carrageenan)"],
[
864,
"Bahan Tambahan Pangan (99)",
"Rumput laut eucheuma olahan (Processed eucheuma seaweed)",
],
[865, "Bahan Tambahan Pangan (99)", "Gom gelan (Gellan gum)"],
[866, "Bahan Tambahan Pangan (99)", "Gelatin (Edible gelatin)"],
[867, "Bahan Tambahan Pangan (99)", "Pektin (Pectins)"],
[868, "Bahan Tambahan Pangan (99)", "Gom xanthan (Xanthan gum)"],
[
869,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
870,
"Bahan Tambahan Pangan (99)",
"Etil metil selulosa (Methyl ethyl cellulose)",
],
[
871,
"Bahan Tambahan Pangan (99)",
"Kalsium karbonat (Calcium carbonate)",
],
[872, "Bahan Tambahan Pangan (99)", "Asam asetat (Acetic acid)"],
[
873,
"Bahan Tambahan Pangan (99)",
"Natrium asetat (Sodium acetate)",
],
[
874,
"Bahan Tambahan Pangan (99)",
"Kalsium asetat (Calcium acetate)",
],
[875, "Bahan Tambahan Pangan (99)", "Asam laktat (Lactic acid)"],
[876, "Bahan Tambahan Pangan (99)", "Asam malat (Malic acid)"],
[
877,
"Bahan Tambahan Pangan (99)",
"Asam fumarat (Fumaric acid)",
],
[
878,
"Bahan Tambahan Pangan (99)",
"Natrium laktat (Sodium lactate)",
],
[
879,
"Bahan Tambahan Pangan (99)",
"Kalium laktat (Potassium lactate)",
],
[
880,
"Bahan Tambahan Pangan (99)",
"Kalsium laktat (Calcium lactate)",
],
[
881,
"Bahan Tambahan Pangan (99)",
"L-amonium laktat (L-ammonium lactate)",
],
[882, "Bahan Tambahan Pangan (99)", "Asam sitrat (Citric acid)"],
[
883,
"Bahan Tambahan Pangan (99)",
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
],
[
884,
"Bahan Tambahan Pangan (99)",
"Dinatrium monohidrogen sitrat (Disodium monohydrogen citrate)",
],
[
885,
"Bahan Tambahan Pangan (99)",
"Trinatrium sitrat (Trisodium citrate)",
],
[
886,
"Bahan Tambahan Pangan (99)",
"Kalium dihidrogen sitrat (Potassium dihydrogen citrate)",
],
[
887,
"Bahan Tambahan Pangan (99)",
"Trikalium sitrat (Tripotassium citrate)",
],
[
888,
"Bahan Tambahan Pangan (99)",
"Trikalsium sitrat (Tricalcium citrate)",
],
[
889,
"Bahan Tambahan Pangan (99)",
"Asam tartrat (Tartaric acid)",
],
[
890,
"Bahan Tambahan Pangan (99)",
"Kalium hidrogen tartrat (Potassium hydrogen tartrate)",
],
[
891,
"Bahan Tambahan Pangan (99)",
"Asam fosfat (Orthophosphoric acid)",
],
[
892,
"Bahan Tambahan Pangan (99)",
"Natrium hidrogen malat (Sodium hydrogen malate)",
],
[
893,
"Bahan Tambahan Pangan (99)",
"Natrium malat (Sodium malate)",
],
[
894,
"Bahan Tambahan Pangan (99)",
"Kalsium DL-malat (Calcium DL-malate)",
],
[895, "Bahan Tambahan Pangan (99)", "Asam adipat (Adipic acid)"],
[
896,
"Bahan Tambahan Pangan (99)",
"Natrium adipat (Sodium adipates)",
],
[
897,
"Bahan Tambahan Pangan (99)",
"Kalium adipat (Potassium adipate)",
],
[
898,
"Bahan Tambahan Pangan (99)",
"Natrium karbonat (Sodium carbonate)",
],
[
899,
"Bahan Tambahan Pangan (99)",
"Natrium hidrogen karbonat (Sodium hydrogen carbonate)",
],
[
900,
"Bahan Tambahan Pangan (99)",
"Kalium karbonat (Potassium carbonate)",
],
[
901,
"Bahan Tambahan Pangan (99)",
"Kalium hidrogen karbonat (Potassium hydrogen carbonate)",
],
[
902,
"Bahan Tambahan Pangan (99)",
"Amonium karbonat (Ammonium carbonate)",
],
[
903,
"Bahan Tambahan Pangan (99)",
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate)",
],
[
904,
"Bahan Tambahan Pangan (99)",
"Magnesium karbonat (Magnesium carbonate)",
],
[
905,
"Bahan Tambahan Pangan (99)",
"Asam hidroklorida (Hydrochloric acid)",
],
[
906,
"Bahan Tambahan Pangan (99)",
"Natrium sulfat (Sodium sulphate)",
],
[
907,
"Bahan Tambahan Pangan (99)",
"Kalium sulfat (Potassium sulphate)",
],
[
908,
"Bahan Tambahan Pangan (99)",
"Kalsium sulfat (Calcium sulphate)",
],
[
909,
"Bahan Tambahan Pangan (99)",
"Natrium hidroksida (Sodium hydroxide)",
],
[
910,
"Bahan Tambahan Pangan (99)",
"Kalium hidroksida (Potassium hydroxide)",
],
[
911,
"Bahan Tambahan Pangan (99)",
"Kalsium hidroksida (Calcium hydroxide)",
],
[
912,
"Bahan Tambahan Pangan (99)",
"Magnesium hidroksida (Magnesium hydroxide)",
],
[
913,
"Bahan Tambahan Pangan (99)",
"Kalsium oksida (Calcium oxide)",
],
[
914,
"Bahan Tambahan Pangan (99)",
"Glukono delta lakton (Glucono delta lactone)",
],
[
915,
"Bahan Tambahan Pangan (99)",
"Kalsium glukonat (Calcium gluconate)",
],
[916, "Bahan Tambahan Pangan (99)", "Asam sorbat (Sorbic acid)"],
[
917,
"Bahan Tambahan Pangan (99)",
"Natrium sorbat (Sodium sorbate)",
],
[
918,
"Bahan Tambahan Pangan (99)",
"Kalium sorbat (Potassium sorbate)",
],
[
919,
"Bahan Tambahan Pangan (99)",
"Kalsium sorbat (Calcium sorbate)",
],
[
920,
"Bahan Tambahan Pangan (99)",
"Asam benzoate (Benzoic acid)",
],
[
921,
"Bahan Tambahan Pangan (99)",
"Natrium benzoat (Sodium benzoate)",
],
[
922,
"Bahan Tambahan Pangan (99)",
"Kalium benzoat (Potassium benzoate)",
],
[
923,
"Bahan Tambahan Pangan (99)",
"Kalsium benzoat (Calcium benzoate )",
],
[
924,
"Bahan Tambahan Pangan (99)",
"Etil para-hidroksibenzoat (Ethyl para- hydroxybenzoate)",
],
[
925,
"Bahan Tambahan Pangan (99)",
"Metil para-hidroksibenzoat (Methyl para hydroxybenzoate)",
],
[
926,
"Bahan Tambahan Pangan (99)",
"Belerang dioksida (Sulphur dioxide)",
],
[
927,
"Bahan Tambahan Pangan (99)",
"Natrium sulfit (Sodium sulphite )",
],
[
928,
"Bahan Tambahan Pangan (99)",
"Natrium bisulfit (Sodium bisulphate)",
],
[
929,
"Bahan Tambahan Pangan (99)",
"Natrium metabisulfit (Sodium metabisulphite)",
],
[
930,
"Bahan Tambahan Pangan (99)",
"Kalium metabisulfit (Potassium metabisulphite)",
],
[
931,
"Bahan Tambahan Pangan (99)",
"Kalium sulfit (Potassium sulphite)",
],
[
932,
"Bahan Tambahan Pangan (99)",
"Kalsium bisulfit (Calcium bisulphite)",
],
[
933,
"Bahan Tambahan Pangan (99)",
"Kalium bisulfit (Potassium bisulphite)",
],
[934, "Bahan Tambahan Pangan (99)", "Nisin (Nisin)"],
[
935,
"Bahan Tambahan Pangan (99)",
"Kalium nitrit (Potassium nitrite)",
],
[
936,
"Bahan Tambahan Pangan (99)",
"Natrium nitrit (Sodium nitrite)",
],
[
937,
"Bahan Tambahan Pangan (99)",
"Natrium nitrat (Sodium nitrate)",
],
[
938,
"Bahan Tambahan Pangan (99)",
"Kalium nitrat (Potassium nitrate)",
],
[
939,
"Bahan Tambahan Pangan (99)",
"Asam propionat (Propionic acid)",
],
[
940,
"Bahan Tambahan Pangan (99)",
"Natrium propionat (Sodium propionate)",
],
[
941,
"Bahan Tambahan Pangan (99)",
"Kalsium propionat (Calcium propionate)",
],
[
942,
"Bahan Tambahan Pangan (99)",
"Kalium propionat (Potassium propionate)",
],
[
943,
"Bahan Tambahan Pangan (99)",
"Lisozim hidroklorida (Lysozyme hydrochloride)",
],
[
944,
"Bahan Tambahan Pangan (99)",
"Natrium karbonat (Sodium carbonate)",
],
[
945,
"Bahan Tambahan Pangan (99)",
"Natrium hidrogen karbonat (Sodium hydrogen carbonate)",
],
[
946,
"Bahan Tambahan Pangan (99)",
"Kalium hidrogen karbonat (Potassium hydrogen carbonate)",
],
[
947,
"Bahan Tambahan Pangan (99)",
"Amonium karbonat (Ammonium carbonate)",
],
[
948,
"Bahan Tambahan Pangan (99)",
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate)",
],
[
949,
"Bahan Tambahan Pangan (99)",
"Natrium aluminium fosfat (Sodium aluminium phosphates)",
],
[
950,
"Bahan Tambahan Pangan (99)",
"Glukono delta lakton (Glucono delta lactone)",
],
[951, "Bahan Tambahan Pangan (99)", "Dekstrin (Dextrins)"],
[
952,
"Bahan Tambahan Pangan (99)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Kalsium laktat (Calcium lactate)",
],
[
957,
"Bahan Tambahan Pangan (99)",
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
],
[
958,
"Bahan Tambahan Pangan (99)",
"Dinatrium monohidrogen sitrat (Disodium monohydrogen citrate)",
],
[
959,
"Bahan Tambahan Pangan (99)",
"Trinatrium sitrat (Trisodium citrate)",
],
[
960,
"Bahan Tambahan Pangan (99)",
"Kalium dihidrogen sitrat (Potassium dihydrogen citrate)",
],
[
961,
"Bahan Tambahan Pangan (99)",
"Trikalium sitrat (Tripotassium citrate)",
],
[
962,
"Bahan Tambahan Pangan (99)",
"Mononatrium fosfat (Monosodium orthophosphate)",
],
[
963,
"Bahan Tambahan Pangan (99)",
"Dinatrium fosfat (Disodium orthophosphate)",
],
[
964,
"Bahan Tambahan Pangan (99)",
"Trinatrium fosfat (Trisodium orthophosphate)",
],
[
965,
"Bahan Tambahan Pangan (99)",
"Monokalium fosfat (Monopotassium orthophosphate)",
],
[
966,
"Bahan Tambahan Pangan (99)",
"Dikalium fosfat (Dipotassium orthophosphate)",
],
[
967,
"Bahan Tambahan Pangan (99)",
"Trikalium fosfat (Tripotassium orthophosphate)",
],
[
968,
"Bahan Tambahan Pangan (99)",
"Asam alginat (Alginic acid)",
],
[
969,
"Bahan Tambahan Pangan (99)",
"Natrium alginat (Sodium alginate)",
],
[
970,
"Bahan Tambahan Pangan (99)",
"Kalium alginat (Potassium alginate)",
],
[
971,
"Bahan Tambahan Pangan (99)",
"Kalsium alginat (Calcium alginate)",
],
[
972,
"Bahan Tambahan Pangan (99)",
"Propilen glikol alginat (Propylene glycol alginate)",
],
[973, "Bahan Tambahan Pangan (99)", "Agar-agar (Agar)"],
[974, "Bahan Tambahan Pangan (99)", "Karagen (Carrageenan)"],
[
975,
"Bahan Tambahan Pangan (99)",
"Gom kacang lokus (Locust bean gum)",
],
[976, "Bahan Tambahan Pangan (99)", "Gom guar (Guar gum)"],
[
977,
"Bahan Tambahan Pangan (99)",
"Gom tragakan (Tragacanth gum)",
],
[978, "Bahan Tambahan Pangan (99)", "Gom arab (Arabic gum)"],
[979, "Bahan Tambahan Pangan (99)", "Gom karaya (Karaya gum)"],
[980, "Bahan Tambahan Pangan (99)", "Gliserol (Glycerol)"],
[981, "Bahan Tambahan Pangan (99)", "Gelatin (Edible gelatin)"],
[
982,
"Bahan Tambahan Pangan (99)",
"Polisorbat 20 (Polyoxyethylene (20) sorbitan monolaurate)",
],
[
983,
"Bahan Tambahan Pangan (99)",
"Polisorbat 40 (Polyoxyethylene (20) Sorbitan Monopalmitate)",
],
[
984,
"Bahan Tambahan Pangan (99)",
"Polisorbat 80 (Polyoxyethylene (20) sorbitan monooleate)",
],
[
985,
"Bahan Tambahan Pangan (99)",
"Polisorbat 60 (Polyoxyethylene (20) sorbitan monostearate)",
],
[
986,
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Kalsium difosfat (Calcium Dihydrogen Diphosphate)",
],
[
995,
"Bahan Tambahan Pangan (99)",
"Natrium polifosfat (Sodium polyphosphate)",
],
[
996,
"Bahan Tambahan Pangan (99)",
"Kalium polifosfat (Potassium polyphosphate)",
],
[
997,
"Bahan Tambahan Pangan (99)",
"Natrium kalsium polifosfat (Sodium calcium polyphosphate)",
],
[
998,
"Bahan Tambahan Pangan (99)",
"Kalsium polifosfat (Calcium polyphosphates)",
],
[
999,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
1000,
"Bahan Tambahan Pangan (99)",
"Selulosa bubuk (Powdered cellulose)",
],
[
1001,
"Bahan Tambahan Pangan (99)",
"Metil selulosa (Methyl cellulosa)",
],
[
1002,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil selulosa (Hydroxypropyl cellulose)",
],
[
1003,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil metil selulosa (Hydroxypropyl methyl cellulose)",
],
[
1004,
"Bahan Tambahan Pangan (99)",
"Etil metil selulosa (Methyl ethyl cellulose)",
],
[
1005,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa (Sodium carboxymethyl cellulose)",
],
[
1006,
"Bahan Tambahan Pangan (99)",
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
],
[
1007,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
],
[
1008,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
],
[
1009,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
],
[
1010,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltaric and fattya acid esters of glycerol)",
],
[
1011,
"Bahan Tambahan Pangan (99)",
"Ester sukrosa asam lemak (Sucrose esters of fatty acids)",
],
[
1012,
"Bahan Tambahan Pangan (99)",
"Ester poligliserol asam lemak (Polyglycerol esters of fatty acids)",
],
[
1013,
"Bahan Tambahan Pangan (99)",
"Ester poligliserol asam risinoleat terinteresterifikasi (Polyglycerol esters of interesterified ricinoleic acid)",
],
[
1014,
"Bahan Tambahan Pangan (99)",
"Ester propilen glikol asam lemak (Propylene glycol esters of fatty acids)",
],
[
1015,
"Bahan Tambahan Pangan (99)",
"Natrium stearoil-2-laktilat (Sodium stearoyl-2-lactylate)",
],
[
1016,
"Bahan Tambahan Pangan (99)",
"Sorbitan monostearat (Sorbitan monostearat)",
],
[
1017,
"Bahan Tambahan Pangan (99)",
"Sorbitan tristearat (Sorbitan tristearat)",
],
[1018, "Bahan Tambahan Pangan (99)", "Malam (Beeswax)"],
[
1019,
"Bahan Tambahan Pangan (99)",
"Lilin kandelila (Candelilla wax)",
],
[
1020,
"Bahan Tambahan Pangan (99)",
"Polidekstrosa (Polydextroses)",
],
[
1021,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi asam (Acid treated starch)",
],
[
1022,
"Bahan Tambahan Pangan (99)",
"Pati pucat (Bleached starch)",
],
[
1023,
"Bahan Tambahan Pangan (99)",
"Pati oksidasi (Oxidized starch)",
],
[
1024,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi enzim (Enzymed treated starch)",
],
[
1025,
"Bahan Tambahan Pangan (99)",
"Monopati fosfat (Monostarch phosphate)",
],
[
1026,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat (Distarch phosphate)",
],
[
1027,
"Bahan Tambahan Pangan (99)",
"Fosfat dipati fosfat (Phosphated distarch phosphates)",
],
[
1028,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
],
[
1029,
"Bahan Tambahan Pangan (99)",
"Pati asetat (Starch acetate)",
],
[
1030,
"Bahan Tambahan Pangan (99)",
"Dipati adipat terasetilasi (Acetylated distarch adipate)",
],
[
1031,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil pati (Hydroxypropyl starch)",
],
[
1032,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil dipati fosfat (Hydroxypropyl distarch phosphate)",
],
[
1033,
"Bahan Tambahan Pangan (99)",
"Pati natrium oktenilsuksinat (Starch sodium octenyl succinate)",
],
[
1034,
"Bahan Tambahan Pangan (99)",
"Asetil pati oksidasi (Acetylated oxidized starch)",
],
[
1035,
"Bahan Tambahan Pangan (99)",
"Natrium kaseinat (Sodium caseinate)",
],
[
1036,
"Bahan Tambahan Pangan (99)",
"Kalsium asetat (Calcium acetate)",
],
[
1037,
"Bahan Tambahan Pangan (99)",
"Natrium laktat (Sodium lactate)",
],
[
1038,
"Bahan Tambahan Pangan (99)",
"Kalsium laktat (Calcium lactate)",
],
[
1039,
"Bahan Tambahan Pangan (99)",
"Asam alginat (Alginic acid)",
],
[
1040,
"Bahan Tambahan Pangan (99)",
"Natrium alginat (Sodium alginate)",
],
[
1041,
"Bahan Tambahan Pangan (99)",
"Kalium alginat (Potassium alginate)",
],
[
1042,
"Bahan Tambahan Pangan (99)",
"Kalsium alginat (Calcium alginate)",
],
[
1043,
"Bahan Tambahan Pangan (99)",
"Propilen glikol alginat (Propylene glycol alginate)",
],
[1044, "Bahan Tambahan Pangan (99)", "Agar-agar (Agar)"],
[1045, "Bahan Tambahan Pangan (99)", "Karagen (Carrageenan)"],
[
1046,
"Bahan Tambahan Pangan (99)",
"Rumput laut eucheuma olahan (Processed eucheuma seaweed)",
],
[
1047,
"Bahan Tambahan Pangan (99)",
"Gom kacang lokus (Locust bean gum)",
],
[1048, "Bahan Tambahan Pangan (99)", "Gom guar (Guar gum)"],
[
1049,
"Bahan Tambahan Pangan (99)",
"Gom tragakan (Tragacanth gum)",
],
[1050, "Bahan Tambahan Pangan (99)", "Gom arab (Arabic gum)"],
[
1051,
"Bahan Tambahan Pangan (99)",
"Gom xanthan (Xanthan gum)",
],
[1052, "Bahan Tambahan Pangan (99)", "Gom karaya (Karaya gum)"],
[1053, "Bahan Tambahan Pangan (99)", "Gom tara (Tara gum)"],
[1054, "Bahan Tambahan Pangan (99)", "Gom gelan (Gellan gum)"],
[1055, "Bahan Tambahan Pangan (99)", "Gom gatti (Gum ghatti)"],
[1056, "Bahan Tambahan Pangan (99)", "Gliserol (Glycerol)"],
[1057, "Bahan Tambahan Pangan (99)", "Gelatin (Edible gelatin)"],
[1058, "Bahan Tambahan Pangan (99)", "Pektin (Pectins)"],
[
1059,
"Bahan Tambahan Pangan (99)",
"Ester gliserol resin kayu (Glycerol ester of wood rosin)",
],
[
1060,
"Bahan Tambahan Pangan (99)",
"Alfa-Siklodekstrin (alpha-Cyclodextrin)",
],
[
1061,
"Bahan Tambahan Pangan (99)",
"Gama-Siklodekstrin (gamma-Cyclodextrin)",
],
[
1062,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
1063,
"Bahan Tambahan Pangan (99)",
"Selulosa bubuk (Powdered cellulose)",
],
[
1064,
"Bahan Tambahan Pangan (99)",
"Metil selulosa (Methyl cellulose)",
],
[
1065,
"Bahan Tambahan Pangan (99)",
"Etil selulosa (Ethyl cellulose)",
],
[
1066,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil selulosa (Hydroxypropyl cellulose)",
],
[
1067,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil metil selulosa (Hydroxypropyl methyl cellulose)",
],
[
1068,
"Bahan Tambahan Pangan (99)",
"Etil metil selulosa (Methyl ethyl cellulose)",
],
[
1069,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa (Sodium carboxymethyl cellulose)",
],
[
1070,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa hidrolisa enzim (Sodium carboxymethyl cellulose, enzymatically hydrolysed)",
],
[
1071,
"Bahan Tambahan Pangan (99)",
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
],
[
1072,
"Bahan Tambahan Pangan (99)",
"Kalium klorida (Potassium chloride)",
],
[
1073,
"Bahan Tambahan Pangan (99)",
"Kalsium klorida (Calcium chloride)",
],
[
1074,
"Bahan Tambahan Pangan (99)",
"Kalsium sulfat (Calcium sulphate)",
],
[
1075,
"Bahan Tambahan Pangan (99)",
"Kalium hidroksida (Potassium hydroxide)",
],
[1076, "Bahan Tambahan Pangan (99)", "Bromelain (Bromelain)"],
[
1077,
"Bahan Tambahan Pangan (99)",
"Polidekstrosa (Polydextroses)",
],
[1078, "Bahan Tambahan Pangan (99)", "Dekstrin (Dextrins)"],
[
1079,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi asam (Acid treated starch)",
],
[
1080,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi basa (Alkaline treated starch)",
],
[
1081,
"Bahan Tambahan Pangan (99)",
"Pati pucat (Bleached starch)",
],
[
1082,
"Bahan Tambahan Pangan (99)",
"Pati oksidasi (Oxidized starch)",
],
[
1083,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi enzim (Enzymed treated starch)",
],
[
1084,
"Bahan Tambahan Pangan (99)",
"Monopati fosfat (Monostarch phosphate)",
],
[
1085,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat (Distarch phosphate)",
],
[
1086,
"Bahan Tambahan Pangan (99)",
"Fosfat dipati fosfat (Phosphated distarch phosphates)",
],
[
1087,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
],
[
1088,
"Bahan Tambahan Pangan (99)",
"Pati asetat (Starch acetate)",
],
[
1089,
"Bahan Tambahan Pangan (99)",
"Dipati adipat terasetilasi (Acetylated distarch adipate)",
],
[
1090,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil pati (Hydroxypropyl starch)",
],
[
1091,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil dipati fosfat (Hydroxypropyl distarch phosphate)",
],
[
1092,
"Bahan Tambahan Pangan (99)",
"Pati natrium oktenilsuksinat (Starch sodium octenyl succinate)",
],
[
1093,
"Bahan Tambahan Pangan (99)",
"Asetil pati oksidasi (Acetylated oxidized starch)",
],
[
1094,
"Bahan Tambahan Pangan (99)",
"Natrium kaseinat (Sodium caseinate)",
],
[
1095,
"Bahan Tambahan Pangan (99)",
"Kalsium laktat (Calcium lactate)",
],
[
1096,
"Bahan Tambahan Pangan (99)",
"Trikalsium sitrat (Tricalcium citrate)",
],
[
1097,
"Bahan Tambahan Pangan (99)",
"Kalium klorida (Potassium chloride)",
],
[
1098,
"Bahan Tambahan Pangan (99)",
"Kalsium klorida (Calcium chloride)",
],
[
1099,
"Bahan Tambahan Pangan (99)",
"Kalsium sulfat (Calcium sulphate)",
],
[
1100,
"Bahan Tambahan Pangan (99)",
"Kalsium glukonat (Calcium gluconate)",
],
[
1101,
"Bahan Tambahan Pangan (99)",
"Asam L-glutamat (L-Glutamic acid)",
],
[
1102,
"Bahan Tambahan Pangan (99)",
"Mononatrium L-glutamate (Monosodium L-glutamate)",
],
[
1103,
"Bahan Tambahan Pangan (99)",
"Monokalium L-glutamate (Monopotassium L-glutamate)",
],
[
1104,
"Bahan Tambahan Pangan (99)",
"Kalsium di-L-glutamat (Calsium di-L-glutamate)",
],
[
1105,
"Bahan Tambahan Pangan (99)",
"Asam 5-guanilat (5-Guanylic acid)",
],
[
1106,
"Bahan Tambahan Pangan (99)",
"Dinatrium 5-guanilat (Disodium 5- guanylate)",
],
[
1107,
"Bahan Tambahan Pangan (99)",
"Dikalium 5-guanilat (Dipotassium 5- guanylate)",
],
[
1108,
"Bahan Tambahan Pangan (99)",
"Kalsium 5-guanilat (Calcium 5- guanylate)",
],
[
1109,
"Bahan Tambahan Pangan (99)",
"Asam 5- inosinat (5-Inosinic acid)",
],
[
1110,
"Bahan Tambahan Pangan (99)",
"Dinatrium 5- inosinat (Disodium 5- inosinate)",
],
[
1111,
"Bahan Tambahan Pangan (99)",
"Dikalium 5-inosinat (Dipotassium 5- inosinate)",
],
[
1112,
"Bahan Tambahan Pangan (99)",
"Kalsium 5- inosinat (Calcium 5- inosinate)",
],
[
1113,
"Bahan Tambahan Pangan (99)",
"Kalsium 5- ribonukleotida (Calcium 5- ribonucleotides)",
],
[
1114,
"Bahan Tambahan Pangan (99)",
"Dinatrium 5- ribonukleotida (Disodium 5- ribonucleotides)",
],
[
1115,
"Bahan Tambahan Pangan (99)",
"Natrium laktat (Sodium lactate)",
],
[
1116,
"Bahan Tambahan Pangan (99)",
"Asam alginat (Alginic acid)",
],
[
1117,
"Bahan Tambahan Pangan (99)",
"Natrium alginat (Sodium alginate)",
],
[
1118,
"Bahan Tambahan Pangan (99)",
"Propilen glikol alginat (Propylene glycol alginate)",
],
[1119, "Bahan Tambahan Pangan (99)", "Agar-agar (Agar)"],
[1120, "Bahan Tambahan Pangan (99)", "Karagen (Carrageenan)"],
[1121, "Bahan Tambahan Pangan (99)", "Gom guar (Guar gum)"],
[
1122,
"Bahan Tambahan Pangan (99)",
"Gom tragakan (Tragacanth gum)",
],
[1123, "Bahan Tambahan Pangan (99)", "Gom arab (Arabic gum)"],
[1124, "Bahan Tambahan Pangan (99)", "Gom karaya (Karaya gum)"],
[
1125,
"Bahan Tambahan Pangan (99)",
"Ester gliserol resin kayu (Glycerol ester of wood Rosin)",
],
[
1126,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
1127,
"Bahan Tambahan Pangan (99)",
"Selulosa bubuk (Powdered cellulose)",
],
[
1128,
"Bahan Tambahan Pangan (99)",
"Metil selulosa (Methyl cellulose)",
],
[
1129,
"Bahan Tambahan Pangan (99)",
"Etil selulosa (Ethyl cellulose)",
],
[
1130,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil metil selulosa (Hydroxypropyl methyl cellulose)",
],
[
1131,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa (Sodium carboxymethyl cellulose)",
],
[
1132,
"Bahan Tambahan Pangan (99)",
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
],
[
1133,
"Bahan Tambahan Pangan (99)",
"Kalsium sulfat (Calcium sulphate)",
],
[
1134,
"Bahan Tambahan Pangan (99)",
"Polidekstrosa (Polydextroses)",
],
[
1135,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi asam (Acid treated starch)",
],
[
1136,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi basa (Alkaline treated starch)",
],
[
1137,
"Bahan Tambahan Pangan (99)",
"Pati pucat (Bleached starch)",
],
[
1138,
"Bahan Tambahan Pangan (99)",
"Pati oksidasi (Oxidized starch)",
],
[
1139,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi enzim (Enzymed treated starch)",
],
[
1140,
"Bahan Tambahan Pangan (99)",
"Monopati fosfat (Monostarch phosphate)",
],
[
1141,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat (Distarch phosphate)",
],
[
1142,
"Bahan Tambahan Pangan (99)",
"Fosfat dipati fosfat (Phosphated distarch phosphate)",
],
[
1143,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
],
[
1144,
"Bahan Tambahan Pangan (99)",
"Dipati adipat terasetilasi (Acetylated distarch adipate)",
],
[
1145,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil pati (Hydroxypropyl starch)",
],
[
1146,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil dipati fosfat (Hydroxypropyl distarch phosphate)",
],
[
1147,
"Bahan Tambahan Pangan (99)",
"Kalsium karbonat (Calcium carbonate)",
],
[
1148,
"Bahan Tambahan Pangan (99)",
"Kalsium asetat (Calcium acetate)",
],
[
1149,
"Bahan Tambahan Pangan (99)",
"Asam fumarat (Fumaric acid)",
],
[1150, "Bahan Tambahan Pangan (99)", "Lesitin (Lecithins)"],
[
1151,
"Bahan Tambahan Pangan (99)",
"Natrium laktat (Sodium lactate)",
],
[
1152,
"Bahan Tambahan Pangan (99)",
"Kalsium laktat (Calcium lactate)",
],
[
1153,
"Bahan Tambahan Pangan (99)",
"Natrium dihidrogen sitrat (Sodium dihydrogen citrate)",
],
[
1154,
"Bahan Tambahan Pangan (99)",
"Dinatrium monohidrogen sitrat (Disodium monohydrogen citrate)",
],
[
1155,
"Bahan Tambahan Pangan (99)",
"Trinatrium sitrat (Trisodium citrate)",
],
[
1156,
"Bahan Tambahan Pangan (99)",
"Kalium dihidrogen sitrat (Potassium dihydrogen citrate)",
],
[
1157,
"Bahan Tambahan Pangan (99)",
"Trikalium sitrat (Tripotassium citrate)",
],
[
1158,
"Bahan Tambahan Pangan (99)",
"Trikalsium sitrat (Tricalcium citrate)",
],
[
1159,
"Bahan Tambahan Pangan (99)",
"Mononatrium fosfat (Monosodium orthophosphate)",
],
[
1160,
"Bahan Tambahan Pangan (99)",
"Dinatrium fosfat (Disodium orthophosphate)",
],
[
1161,
"Bahan Tambahan Pangan (99)",
"Trinatrium fosfat (Trisodium orthophosphate)",
],
[
1162,
"Bahan Tambahan Pangan (99)",
"Monokalium fosfat (Monopotassium orthophosphate)",
],
[
1163,
"Bahan Tambahan Pangan (99)",
"Dikalium fosfat (Dipotassium orthophosphate)",
],
[
1164,
"Bahan Tambahan Pangan (99)",
"Trikalium fosfat (Tripotassium orthophosphate)",
],
[
1165,
"Bahan Tambahan Pangan (99)",
"Kalsium fosfat (Calcium phosphates)",
],
[
1166,
"Bahan Tambahan Pangan (99)",
"Monokalsium fosfat (Monocalcium orthophosphate)",
],
[
1167,
"Bahan Tambahan Pangan (99)",
"Dikalsium fosfat (Dicalcium orthophosphate)",
],
[
1168,
"Bahan Tambahan Pangan (99)",
"Trikalsium fosfat (Tricalcium orthophosphate)",
],
[
1169,
"Bahan Tambahan Pangan (99)",
"Asam adipat (Adipic acid)",
],
[
1170,
"Bahan Tambahan Pangan (99)",
"Asam alginat (Alginic acid)",
],
[
1171,
"Bahan Tambahan Pangan (99)",
"Natrium alginat (Sodium alginate)",
],
[
1172,
"Bahan Tambahan Pangan (99)",
"Kalium alginat (Potassium alginate)",
],
[
1173,
"Bahan Tambahan Pangan (99)",
"Kalsium alginat (Calcium alginate)",
],
[
1174,
"Bahan Tambahan Pangan (99)",
"Propilen glikol alginat (Propylene glycol alginate)",
],
[1175, "Bahan Tambahan Pangan (99)", "Agar-agar (Agar)"],
[1176, "Bahan Tambahan Pangan (99)", "Karagen (Carrageenan)"],
[
1177,
"Bahan Tambahan Pangan (99)",
"Rumput laut eucheuma olahan (Processed eucheuma seaweed)",
],
[
1178,
"Bahan Tambahan Pangan (99)",
"Gom kacang lokus (Locust bean gum)",
],
[1179, "Bahan Tambahan Pangan (99)", "Gom guar (Guar gum)"],
[
1180,
"Bahan Tambahan Pangan (99)",
"Gom tragakan (Tragacanth gum)",
],
[1181, "Bahan Tambahan Pangan (99)", "Gom arab (Arabic gum)"],
[
1182,
"Bahan Tambahan Pangan (99)",
"Gom xanthan (Xanthan gum)",
],
[1183, "Bahan Tambahan Pangan (99)", "Gom karaya (Karaya gum)"],
[1184, "Bahan Tambahan Pangan (99)", "Gom tara (Tara gum)"],
[1185, "Bahan Tambahan Pangan (99)", "Gom gelan (Gellan gum)"],
[1186, "Bahan Tambahan Pangan (99)", "Gom gatti (Gum ghatti)"],
[1187, "Bahan Tambahan Pangan (99)", "Gliserol (Glycerol)"],
[1188, "Bahan Tambahan Pangan (99)", "Gelatin (Edible gelatin)"],
[1189, "Bahan Tambahan Pangan (99)", "Pektin (Pectins)"],
[
1190,
"Bahan Tambahan Pangan (99)",
"Ester gliserol resin kayu (Glycerol ester of wood rosin)",
],
[
1191,
"Bahan Tambahan Pangan (99)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Kalsium polifosfat (Calcium polyphosphates)",
],
[
1202,
"Bahan Tambahan Pangan (99)",
"Alfa-Siklodekstrin (alpha-Cyclodextrin)",
],
[
1203,
"Bahan Tambahan Pangan (99)",
"Gama-Siklodekstrin (gamma-Cyclodextrin)",
],
[
1204,
"Bahan Tambahan Pangan (99)",
"Selulosa mikrokristalin (Microcrystalline cellulose)",
],
[
1205,
"Bahan Tambahan Pangan (99)",
"Selulosa bubuk (Powdered cellulose)",
],
[
1206,
"Bahan Tambahan Pangan (99)",
"Metil selulosa (Methyl cellulosa)",
],
[
1207,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil selulosa (Hydroxypropyl cellulose)",
],
[
1208,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil metil selulosa (Hydroxypropyl methyl cellulose)",
],
[
1209,
"Bahan Tambahan Pangan (99)",
"Etil metil selulosa (Methyl ethyl cellulose)",
],
[
1210,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa (Sodium carboxymethyl cellulose)",
],
[
1211,
"Bahan Tambahan Pangan (99)",
"Natrium kroskarmelos (Croscarmellose sodium)",
],
[
1212,
"Bahan Tambahan Pangan (99)",
"Natrium karboksimetil selulosa hidrolisa enzim (Sodium carboxymethyl cellulose, enzymatically hydrolysed)",
],
[
1213,
"Bahan Tambahan Pangan (99)",
"Mono dan digliserida asam lemak (Mono- and di-glycerides of fatty acids)",
],
[
1214,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan asetat dari gliserol (Acetic and fatty acid esters of glycerol)",
],
[
1215,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan laktat dari gliserol (Lactic and fatty acid esters of glycerol)",
],
[
1216,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan sitrat dari gliserol (Citric and fatty acid esters of glycerol)",
],
[
1217,
"Bahan Tambahan Pangan (99)",
"Ester asam lemak dan diasetiltartrat dari gliserol (Diacetyltaric and fatty acid esters of glycerol)",
],
[
1218,
"Bahan Tambahan Pangan (99)",
"Ester poligliserol asam risinoleat terinteresterifikasi (Polyglycerol esters of interesterified ricinoleic acid)",
],
[
1219,
"Bahan Tambahan Pangan (99)",
"Natrium karbonat (Sodium carbonate)",
],
[
1220,
"Bahan Tambahan Pangan (99)",
"Natrium hidrogen karbonat (Sodium hydrogen carbonate)",
],
[
1221,
"Bahan Tambahan Pangan (99)",
"Kalium karbonat (Potassium carbonates)",
],
[
1222,
"Bahan Tambahan Pangan (99)",
"Kalium hidrogen karbonat (Potassium hydrogen carbonate)",
],
[
1223,
"Bahan Tambahan Pangan (99)",
"Amonium karbonat (Ammonium carbonate)",
],
[
1224,
"Bahan Tambahan Pangan (99)",
"Amonium hidrogen karbonat (Ammonium hydrogen carbonate)",
],
[
1225,
"Bahan Tambahan Pangan (99)",
"Kalium klorida (Potassium chloride)",
],
[
1226,
"Bahan Tambahan Pangan (99)",
"Kalsium klorida (Calcium chloride)",
],
[
1227,
"Bahan Tambahan Pangan (99)",
"Kalsium sulfat (Calcium sulphate)",
],
[
1228,
"Bahan Tambahan Pangan (99)",
"Kalium hidroksida (Potassium hydroxide)",
],
[
1229,
"Bahan Tambahan Pangan (99)",
"Kalsium hidroksida (Calcium hydroxide)",
],
[
1230,
"Bahan Tambahan Pangan (99)",
"Magnesium hidroksida (Magnesium hydroxide)",
],
[1231, "Bahan Tambahan Pangan (99)", "Malam (Beeswax)"],
[1232, "Bahan Tambahan Pangan (99)", "Papain (Papain)"],
[1233, "Bahan Tambahan Pangan (99)", "Bromelain (Bromelain)"],
[
1234,
"Bahan Tambahan Pangan (99)",
"Polidekstrosa (Polydextroses)",
],
[1235, "Bahan Tambahan Pangan (99)", "Dekstrin (Dextrins)"],
[
1236,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi asam (Acid treated starch)",
],
[
1237,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi basa (Alkaline treated starch)",
],
[
1238,
"Bahan Tambahan Pangan (99)",
"Pati pucat (Bleached starch)",
],
[
1239,
"Bahan Tambahan Pangan (99)",
"Pati oksidasi (Oxidized starch)",
],
[
1240,
"Bahan Tambahan Pangan (99)",
"Pati modifikasi enzim (Enzymed treated starch)",
],
[
1241,
"Bahan Tambahan Pangan (99)",
"Monopati fosfat Mono (starch phosphate)",
],
[
1242,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat (Distarch phosphate)",
],
[
1243,
"Bahan Tambahan Pangan (99)",
"Fosfat dipati fosfat (Phosphate distarch phosphates)",
],
[
1244,
"Bahan Tambahan Pangan (99)",
"Dipati fosfat terasetilasi (Acetylated distrarch phosphate)",
],
[
1245,
"Bahan Tambahan Pangan (99)",
"Pati asetat (Starch acetate)",
],
[
1246,
"Bahan Tambahan Pangan (99)",
"Dipati adipat terasetilasi (Acetylated distarch adipate)",
],
[
1247,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil pati (Hydroxypropyl starch)",
],
[
1248,
"Bahan Tambahan Pangan (99)",
"Hidroksipropil dipati fosfat (Hydroxypropyl distarch phosphate)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Karmin CI. No. 75470 (Carmines)",
],
[
1268,
"Bahan Tambahan Pangan (99)",
"Ekstrak cochineal No. 75470 (Cochineal extract)",
],
[
1269,
"Bahan Tambahan Pangan (99)",
"Klorofil dan klorofilin tembaga kompleks CI. No. 75810 (Chlorophylls and chlorophyllins, copper complexes)",
],
[
1270,
"Bahan Tambahan Pangan (99)",
"Karamel I (Caramel I - plain)",
],
[
1271,
"Bahan Tambahan Pangan (99)",
"Karamel III amonia proses (Caramel III - ammonia process)",
],
[
1272,
"Bahan Tambahan Pangan (99)",
"Karamel IV amonia sulfit proses (Caramel IV - sulphite ammonia process)",
],
[
1273,
"Bahan Tambahan Pangan (99)",
"Karbon tanaman CI. 77266 (Vegetable carbon)",
],
[
1274,
"Bahan Tambahan Pangan (99)",
"Beta-karoten (sayuran) CI. No. 75130 (Carotenes, beta(vegetable))",
],
[
1275,
"Bahan Tambahan Pangan (99)",
"Ekstrak anato CI. No. 75120 (berbasis bixin) (Annatto extracts, bixin based)",
],
[
1276,
"Bahan Tambahan Pangan (99)",
"Beta-karoten (sintetik) CI. No. 40800 (beta-Carotenes, synthetic)",
],
[
1277,
"Bahan Tambahan Pangan (99)",
"Beta-karoten dari Blakeslea trispora (beta-Carotenes (Blakeslea trispora))",
],
[
1278,
"Bahan Tambahan Pangan (99)",
"Beta-apo-8-karotenal CI. No. 40820 (beta-Apo-8-Carotenal)",
],
[
1279,
"Bahan Tambahan Pangan (99)",
"Etil ester dari beta-apo-8asam karotenoat CI. No. 40825 (beta-apo-8-Carotenoic acid ethyl ester)",
],
[1280, "Bahan Tambahan Pangan (99)", "Merah bit (Beet red)"],
[
1281,
"Bahan Tambahan Pangan (99)",
"Antosianin (Anthocyanins)",
],
[
1282,
"Bahan Tambahan Pangan (99)",
"Titanium dioksida CI. No. 77891 (Titanium dioxide)",
],
[
1283,
"Bahan Tambahan Pangan (99)",
"Tartrazin CI. No. 19140 (Tartrazine)",
],
[
1284,
"Bahan Tambahan Pangan (99)",
"Kuning kuinolin CI. No. 47005 Quinoline yellow",
],
[
1285,
"Bahan Tambahan Pangan (99)",
"Kuning FCF CI. No. 15985 Sunset yellow FCF",
],
[
1286,
"Bahan Tambahan Pangan (99)",
"Karmoisin CI. No. 14720 (carmoisine)",
],
[
1287,
"Bahan Tambahan Pangan (99)",
"Ponceau 4R CI. No. 16255 (Ponceau 4R)",
],
[
1288,
"Bahan Tambahan Pangan (99)",
"Eritrosin CI. No. 45430 (Erythrosine)",
],
[
1289,
"Bahan Tambahan Pangan (99)",
"Merah allura CI. No. 16035 (Allura red)",
],
[
1290,
"Bahan Tambahan Pangan (99)",
"Indigotin CI. No. 73015 (Indigotine)",
],
[
1291,
"Bahan Tambahan Pangan (99)",
"Biru berlian FCF CI No. 42090 (Brilliant blue FCF)",
],
[
1292,
"Bahan Tambahan Pangan (99)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Formula Bayi Cair (1308)",
"Timah (Sn) (mg/l) dihitung terhadap produk siap konsumsi ",
"=10",
],
[
3543,
"Formula Bayi Cair (1308)",
"Timbal (Pb) (mg/l) dihitung terhadap produk siap konsumsi ",
"=0.01",
],
[
3544,
"Formula Bayi Cair (1308)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
3545,
"Formula Bayi Cair (1308)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
3546,
"Formula Bayi Cair (1308)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
3547,
"Formula Bayi Cair (1308)",
"Protein susu non hidrolisat (g/100 kkal) ",
"",
"=2",
],
[
3548,
"Formula Bayi Cair (1308)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
3549,
"Formula Bayi Cair (1308)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
3550,
"Formula Bayi Cair (1308)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
3551,
"Formula Bayi Cair (1308)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
3552,
"Formula Bayi Cair (1308)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
3553,
"Formula Bayi Cair (1308)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%) ",
"=30",
],
[
3554,
"Formula Bayi Cair (1308)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml)",
"=2",
],
[
3555,
"Formula Bayi Cair (1308)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
3556,
"Formula Bayi Cair (1308)",
"Penambahan Fruktosa (%)",
"=Negatif",
],
[
3557,
"Formula Bayi Cair (1308)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
3558,
"Formula Bayi Cair (1308)",
"Aflaktoksin M1 (ppb atau mcg/kg) - Untuk produk berbasis susu",
"=0.03",
],
[
3559,
"Formula Bayi Padat (1307)",
"Arsen (As) (mg/l) dihitung terhadap produk siap konsumsi ",
"=0.02",
],
[
3560,
"Formula Bayi Padat (1307)",
"Kadmium (Cd) (mg/l) dihitung terhadap produk siap konsumsi ",
"=0.01",
],
[
3561,
"Formula Bayi Padat (1307)",
"Merkuri (Hg) (mg/l) dihitung terhadap produk siap konsumsi ",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Formula Bayi Padat (1307)",
"Timah (Sn) (mg/l) dihitung terhadap produk siap konsumsi ",
"=10",
],
[
3563,
"Formula Bayi Padat (1307)",
"Timbal (Pb) (mg/l) dihitung terhadap produk siap konsumsi ",
"=0.01",
],
[
3564,
"Formula Bayi Padat (1307)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
3565,
"Formula Bayi Padat (1307)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
3566,
"Formula Bayi Padat (1307)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
3567,
"Formula Bayi Padat (1307)",
"Protein susu non hidrolisat (g/100 kkal) ",
"",
"=2",
],
[
3568,
"Formula Bayi Padat (1307)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
3569,
"Formula Bayi Padat (1307)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
3570,
"Formula Bayi Padat (1307)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
3571,
"Formula Bayi Padat (1307)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
3572,
"Formula Bayi Padat (1307)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
3573,
"Formula Bayi Padat (1307)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%) ",
"=30",
],
[
3574,
"Formula Bayi Padat (1307)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml)",
"=2",
],
[
3575,
"Formula Bayi Padat (1307)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
3576,
"Formula Bayi Padat (1307)",
"Penambahan Fruktosa (%)",
"=Negatif",
],
[
3577,
"Formula Bayi Padat (1307)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
3578,
"Formula Bayi Padat (1307)",
"Aflaktoksin M1 (ppb atau mcg/kg) - Untuk produk berbasis susu",
"=0.03",
],
[
3579,
"Formula Khusus Untuk Anak (1381)",
"Arsen (As) mg/kg (siap konsumsi)",
"=0.02",
],
[
3580,
"Formula Khusus Untuk Anak (1381)",
"Timbal (Pb) mg/kg (siap konsumsi)",
"=0.02",
],
[
3581,
"Formula Khusus Untuk Anak (1381)",
"Merkuri (Hg) mg/kg (siap konsumsi)",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Timbal (Pb) (ppm atau mg/kg) - siap konsumsi",
"=0.02",
],
[
3644,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Timah (Sn) (ppm atau mg/kg) - Siap Konsumsi",
"=10",
],
[
3645,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
3646,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
3647,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
3648,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Protein susu non hidrolisat (g/100 kkal) ",
"",
"=2",
],
[
3649,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
3650,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
3651,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
3652,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
3653,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
3654,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%) ",
"=30",
],
[
3655,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml)",
"=2",
],
[
3656,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
3657,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Penambahan Fruktosa (%)",
"=Negatif",
],
[
3658,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
3659,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Bawah 1500 daltons (%)",
"",
"=95",
],
[
3660,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Atas 6000 daltons (%)",
"=0.5",
],
[
3661,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Cair (1342)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Bawah 1000 daltons (%)",
"",
"=89",
],
[
3662,
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Timbal (Pb) (ppm atau mg/kg) - siap konsumsi",
"=0.02",
],
[
3668,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Timah (Sn) (ppm atau mg/kg) - Siap Konsumsi",
"=10",
],
[
3669,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
3670,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
3671,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
3672,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Protein susu non hidrolisat (g/100 kkal) ",
"",
"=2",
],
[
3673,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
3674,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
3675,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
3676,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
3677,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
3678,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%) ",
"=30",
],
[
3679,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml)",
"=2",
],
[
3680,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
3681,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Penambahan Fruktosa (%)",
"=Negatif",
],
[
3682,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
3683,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Bawah 1500 daltons (%)",
"",
"=95",
],
[
3684,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Atas 6000 daltons (%)",
"=0.5",
],
[
3685,
"Formula Untuk Keperluan Medis Khusus Bayi Dengan Alergi Protein Susu Sapi Padat (1341)",
"Untuk Formula Terhidrolisat Ekstensif, Berat Molekul Di Bawah 1000 daltons (%)",
"",
"=89",
],
[
3686,
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Merkuri (Hg) (ppm atau mg/kg)",
"=0.05",
],
[
8358,
"Minyak Biji Kapas (Refined Bleached Deodorized Cottonseed Oil) (02010233)",
"Timah (Sn) pangan olahan yang dikemas dalam kaleng (ppm atau mg/kg)",
"=250",
],
[
8359,
"Minyak Biji Kapas (Refined Bleached Deodorized Cottonseed Oil) (02010233)",
"Timah (Sn) yang tidak dikemas dalam kaleng (ppm atau mg/kg)",
"=40",
],
[
8360,
"Minyak Biji Kapas (Refined Bleached Deodorized Cottonseed Oil) (02010233)",
"Timbal (Pb) (ppm atau mg/kg)",
"=0.1",
],
[
8361,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Arsen (As) (mg/kg)",
"=0.1",
],
[
8362,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Kadmium (Cd)(mg/kg)",
"=0.1",
],
[
8363,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Merkuri (Hg) (mg/kg)",
"=0.05",
],
[
8364,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Timah (Sn) Dikemas dalam Kaleng (mg/kg)",
"=250",
],
[
8365,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Timah (Sn) Tidak Dikemas dalam Kaleng (mg/kg)",
"=40",
],
[
8366,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Timbal (Pb) (mg/kg)",
"=0.1",
],
[
8367,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Bilangan asam (acid value) untuk Lemak dan minyak yang dimurnikan (refined fats and oils) (mg KOH/g lemak atau minyak)",
"=0.6",
],
[
8368,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Bilangan asam (acid value) untuk Lemak dan minyak cold pressed (cold pressed fats and oils) (mg KOH/g lemak atau minyak)",
"=4",
],
[
8369,
"Minyak Biji Rami/Flaxseed Oil/Flax Oil/Linseed Oil (02010249)",
"Bilangan peroksida (peroxide value) untuk Lemak dan minyak lainnya (Other fats and oils) (mek O2/kg minyak)",
"=10",
],
[
8370,
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached",
],
[
8371,
"Deodorized Rice Brand Oil) (02010232)",
"Bilangan Penyabunan (mg KOH/g)",
"=189",
"=181",
],
[
8372,
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached",
],
[
8373,
"Deodorized Rice Brand Oil) (02010232)",
"Bilangan Iod (Wijs)",
"=108",
"=92",
],
[
8374,
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached",
],
[
8375,
"Deodorized Rice Brand Oil) (02010232)",
"Arsen (As) (ppm atau mg/kg)",
"=0.1",
],
[
8376,
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached",
],
[
8377,
"Deodorized Rice Brand Oil) (02010232)",
"Kadmium (Cd) (ppm atau mg/kg)",
"=0.1",
],
[
8378,
"Minyak Dedak atau Minyak Bekatul atau Minyak Katul (Refined Bleached",
],
[
8379,
"Deodorized Rice Brand Oil) (02010232)",
"Merkuri (Hg) (ppm atau mg/kg)",
"=0.05",
],
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Timbal (Pb) (mg/l) dihitung terhadap produk siap konsumsi",
"=0.01",
],
[
9295,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Laktosa (mg/100 kkal)",
"=10",
],
[
9296,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
9297,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
9298,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
9299,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Protein susu non hidrolisat (g/100 kkal)",
"",
"=2",
],
[
9300,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
9301,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
9302,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
9303,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
9304,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
9305,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%)",
"=30",
],
[
9306,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml) ",
"=2",
],
[
9307,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
9308,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Penambahan Fruktosa (%)",
"=Negatif",
],
[
9309,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
9310,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Cair) (1397)",
"Aflaktoksin M1 (ppb atau mcg/kg) - Untuk produk berbasis susu",
"=0.03",
],
[
9311,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Arsen (As) (mg/l) dihitung terhadap produk siap konsumsi",
"=0.02",
],
[
9312,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Kadmium (Cd) (mg/l) dihitung terhadap produk siap konsumsi",
"=0.01",
],
[
9313,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Merkuri (Hg) (mg/l) dihitung terhadap produk siap konsumsi",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Timbal (Pb) (mg/l) dihitung terhadap produk siap konsumsi",
"=0.01",
],
[
9316,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Laktosa (mg/100kkal)",
"=10",
],
[
9317,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Protein Susu (g/100 kkal)",
"=3",
"=1.8",
],
[
9318,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Isolat Protein Kedelai (g/100 kkal)",
"=3",
"=2.25",
],
[
9319,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Mutu protein dibandingkan mutu kasein (%)",
"",
"=85",
],
[
9320,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Protein susu non hidrolisat (g/100 kkal) ",
"",
"=2",
],
[
9321,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Protein hidrolisat (g/100 kkal)",
"",
"=2.25",
],
[
9322,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Kandungan kombinasi asam laurat dan asam miristat dari total asam lemak (%)",
"=20",
],
[
9323,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Kandungan asam lemak trans dari dari total asam lemak (%) ",
"=3",
],
[
9324,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Kandungan asam erusat (erucic acid) dari total asam lemak (%)",
"=1",
],
[
9325,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Kandungan total fosfolipid (mg/100 kkal)",
"=300",
],
[
9326,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) dari total karbohidrat (%)",
"=30",
],
[
9327,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Penambahan pati (hanya pati yang secara alami bebas gluten yang telah dimasak (precooked) dan atau pati yang telah digelatinisasi) (g/100ml) ",
"=2",
],
[
9328,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Penambahan sukrosa (bila diperlukan) dari total karbohidrat (%)",
"=20",
],
[
9329,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Jika fluor terdapat secara alami dalam bahan baku, kandungan fluor dalam produk Formula Bayi siap konsumsi (mcg/100 kkal)",
"=100",
],
[
9330,
"Pangan Olahan Keperluan Medis Khusus Bagi Bayi Intoleransi Laktosa (Padat) (1396)",
"Aflaktoksin M1 (ppb atau mcg/kg) - Untuk produk berbasis susu",
"=0.03",
],
[
9331,
"Pangan Olahan Keperluan Medis Khusus Diet Ketogenik (Cair) (1395)",
"Osmolalitas (mOsml/kg)",
],
[
9332,
"Pangan Olahan Keperluan Medis Khusus Diet Ketogenik (Cair) (1395)",
"Arsen (As) (ppm atau mg/kg) - siap konsumsi",
"=0.02",
],
[
9333,
"Pangan Olahan Keperluan Medis Khusus Diet Ketogenik (Cair) (1395)",
"Merkuri (Hg) (ppm atau mg/kg) - siap konsumsi",
"=0.01",
],
[
9334,
"Pangan Olahan Keperluan Medis Khusus Diet Ketogenik (Cair) (1395)",
"Kadmium (Cd) (ppm atau mg/kg) - siap konsumsi",
"=0.01",
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
[
10436,
"Ragi Roti Semi Kering (120804)",
"Raksa (Hg) (mg/kg)",
"=0.05",
],
[
10437,
"Ragi Roti Semi Kering (120804)",
"Timah (Sn) (mg/kg)",
"=40",
],
[
10438,
"Ragi Roti Semi Kering (120804)",
"Timbal (Pb) (mg/kg)",
"=1",
],
[10439, "Ragi Tape (120802)", "Arsen (As) (mg/kg)", "=0.15"],
[10440, "Ragi Tape (120802)", "Kadmium (Cd) (mg/kg)", "=0.5"],
[10441, "Ragi Tape (120802)", "Raksa (Hg) (mg/kg)", "=0.05"],
[10442, "Ragi Tape (120802)", "Timah (Sn) (mg/kg)", "=40"],
[10443, "Ragi Tape (120802)", "Timbal (Pb) (mg/kg)", "=1"],
[10444, "Ragi Tempe (120803)", "Arsen (As) (mg/kg)", "=0.15"],
[10445, "Ragi Tempe (120803)", "Kadmium (Cd) (mg/kg)", "=0.5"],
[10446, "Ragi Tempe (120803)", "Raksa (Hg) (mg/kg)", "=0.05"],
[10447, "Ragi Tempe (120803)", "Timah (Sn) (mg/kg)", "=40"],
[10448, "Ragi Tempe (120803)", "Timbal (Pb) (mg/kg)", "=1"],
[
10449,
"Ragi Untuk Minuman Beralkohol (120808)",
"Arsen (As) (mg/kg)",
"=0.15",
],
[
10450,
"Ragi Untuk Minuman Beralkohol (120808)",
"Kadmium (Cd) (mg/kg)",
"=0.5",
],
[
10451,
"Ragi Untuk Minuman Beralkohol (120808)",
"Raksa (Hg) (mg/kg)",
"=0.05",
],
[
10452,
"Ragi Untuk Minuman Beralkohol (120808)",
"Timah (Sn) (mg/kg)",
"=40",
],
[
10453,
"Ragi Untuk Minuman Beralkohol (120808)",
"Timbal (Pb) (mg/kg)",
"=1",
],
[
10454,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Kadar asam erusat (%)",
"=2",
],
[
10455,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Bilangan penyabunan (mg KOH/g)",
"=193",
"=182",
],
[
10456,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Bilangan iod (Wijs)",
"=126",
"=105",
],
[
10457,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Arsen (As) (ppm atau mg/kg)",
"=0.1",
],
[
10458,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Kadmium (Cd) (ppm atau mg/kg)",
"=0.1",
],
[
10459,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Merkuri (Hg) (ppm atau mg/kg)",
"=0.05",
],
[
10460,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Timah (Sn) pangan olahan yang dikemas dalam kaleng (ppm atau mg/kg)",
"=250",
],
[
10461,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Timah (Sn) yang tidak dikemas dalam kaleng (ppm atau mg/kg)",
"=40",
],
[
10462,
"Rapeseed oil - low erucic acid (low erucic acid turnip rape oil/low erucic acid colza oil/canola oil) (02010243)",
"Timbal (Pb) (ppm atau mg/kg)",
"=0.1",
],
[
10463,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Arsen (As) (mg/kg)",
"=0.1",
],
[
10464,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Kadmium (Cd)(mg/kg)",
"=0.1",
],
[
10465,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Merkuri (Hg) (mg/kg)",
"=0.05",
],
[
10466,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Timah (Sn) Dikemas dalam Kaleng (mg/kg)",
"=250",
],
[
10467,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Timah (Sn) Tidak Dikemas dalam Kaleng (mg/kg)",
"=40",
],
[
10468,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Timbal (Pb) (mg/kg)",
"=0.1",
],
[
10469,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Bilangan penyabunan (KOH/g)",
"=181",
"=168",
],
[
10470,
"Rapeseed oil (turnip rape oil/colza oil/ravison oil/sarson oil/toria oil) (02010248)",
"Bilangan iod (Wijs)",
"=120",
"=94",
],
[
10471,
"Raw Marzipan, Base Almond Paste (05020305)",
"Arsen (As) (mg/kg)",
"=1",
],
[
lib/App/BPOMUtils/Table.pm view on Meta::CPAN
"=8",
],
[
12593,
"Susu (Rasa) Steril / UHT (01010211)",
"Kadar protein (%) ",
"",
"=2",
],
[
12594,
"Susu (Rasa) Steril / UHT (01010211)",
"Kadar bahan/ekstrak alami (%) ",
"",
"=0.5",
],
[
12595,
"Susu (Rasa) Steril / UHT (01010211)",
"Arsen (As) (ppm atau mg/kg)",
"=0.1",
],
[
12596,
"Susu (Rasa) Steril / UHT (01010211)",
"Merkuri (Hg) (ppm atau mg/kg)",
"=0.02",
],
[
12597,
"Susu (Rasa) Steril / UHT (01010211)",
"Kadmium (Cd) (ppm atau mg/kg)",
"=0.05",
],
[
12598,
"Susu (Rasa) Steril / UHT (01010211)",
"Timbal (Pb) (ppm atau mg/kg)",
"=0.02",
],
[
12599,
"Susu (Rasa) Steril / UHT (01010211)",
"Timah (Sn) dikemas dalam kaleng (ppm atau mg/kg)",
"=100",
],
[
12600,
"Susu (Rasa) Steril / UHT (01010211)",
"Timah (Sn) tidak dikemas dalam kaleng (ppm mg/kg) ",
"=40",
],
[
12601,
"Susu (Rasa) Steril / UHT (01010211)",
"Aflatoksin M1 (ppb atau mcg/kg)",
"=0.5",
],
[
12602,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Arsen (As) (mg/kg)",
"=0.1",
],
[
12603,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Kadmium (Cd)(mg/kg)",
"=0.05",
],
[
12604,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Merkuri (Hg) (mg/kg)",
"=0.02",
],
[
12605,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Timah (Sn) Dikemas dalam Kaleng (mg/kg)",
"=250",
],
[
12606,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Timah (Sn) Tidak Dikemas dalam Kaleng (mg/kg) ",
"=40",
],
[
12607,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Timbal (Pb) (mg/kg)",
"=0.02",
],
[
12608,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Total padatan susu bukan lemak (%)",
"",
"=6.6",
],
[
12609,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Kadar asam laktat (%)",
"",
"=0.5",
],
[
12610,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Dengan Pemanasan Setelah Difermentasi) (0102010204)",
"Aflatoksin M1 (ppb)",
"=0.5",
],
[
12611,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Arsen (As) (mg/kg)",
"=0.1",
],
[
12612,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Kadmium (Cd) (mg/kg)",
"=0.05",
],
[
12613,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Merkuri (Hg) (mg/kg)",
"=0.02",
],
[
12614,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Timah (Sn) Dikemas dalam Kaleng (mg/kg)",
"=250",
],
[
12615,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Timah (Sn) Tidak Dikemas dalam Kaleng (mg/kg)",
"=40",
],
[
12616,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Timbal (Pb) (mg/kg)",
"=0.02",
],
[
12617,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Total padatan susu bukan lemak (%)",
"",
"=6.6",
],
[
12618,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Kadar asam laktat (%)",
"",
"=0.5",
],
[
12619,
"Susu Asidofilus (Acidophilus Milk) (Plain) (Tanpa Pemanasan Setelah Difermentasi) (0102010104)",
"Aflatoksin M1 (mcg/kg)",
"=0.5",
],
[
12620,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Kadar lemak susu (%)",
"",
"=2",
],
[
12621,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Total padatan susu bukan lemak (%)",
"",
"=8",
],
[
12622,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Kadar protein (%)",
"",
"=2",
],
[
12623,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Arsen (As) (ppm atau mg/kg)",
"=0.1",
],
[
12624,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Merkuri (Hg) (ppm atau mg/kg)",
"=0.02",
],
[
12625,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Kadmium (Cd) (ppm atau mg/kg)",
"=0.05",
],
[
12626,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Timbal (Pb) (ppm atau mg/kg)",
"=0.02",
],
[
12627,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Timah (Sn) dikemas dalam kaleng (ppm atau mg/kg)",
"=100",
],
[
12628,
"Susu Berperisa / Susu Rasa Pasteurisasi (01010214)",
"Timah (Sn) tidak dikemas dalam kaleng (ppm mg/kg) ",
"=40",
],